Peter van den Besselaar

9.3

NV In this champagne are all the grapes that are allowed: Chardonnay, Pinot noir, Pinot meunier, Arbane, Petit meslier, Pinot Blanc and Pinot Gris. 8g dosage. Vinification in oak barrels. True to type with nice minerality and good acidity. | at restaurant Monarh Tilburg — a year ago

Robert May

9.6

A stunning Burgundian style Chardonnay, reminiscent of a Corton-Charlemagne Grand Cru. Lovely minerality, even a touch of salinity, balanced worth a forever finish that unfurled a symphony of flavors. Exquisite indulgence for my birthday dinner. Would that I had the discipline to cellar it for a decade, but tempus fugit so carpe diem. — 5 years ago

Lindsey Tramuta

9.4

Balanced and full bodied, definitely a celebratory wine — 5 years ago

with Cédric

Ron R

9.3

Celebrating the day when fathers can reflect on what’s next with their families and children. Carpe Diem! — a year ago

with Anne-marie

T. Berghaus

9.3

Pure terroir, beautiful wine — 5 years ago

Gary Nishimura

9.1

Very good. Smooth. Love this Pinot. — 6 years ago

Tom Payne

9.1

Very smooth. fruity. 2020 vintage — 3 years ago

Chris Mahoney

9.3

Amazing mid sweet white. Enjoyed poolside in Vacaville CA on a C-5 break 7/21. Very refreshing and mid sweet. Notes of per diem and ambien. 9.4/10. — 4 years ago

Barbie Bertisch

8.9

Best $15 bottle around — 5 years ago

Turd Ferguson

9.0

Oyster shells. Lemon. Fish dick. Carpe Diem. Saltpeter. — 6 years ago