Vivid clear, color and tight, concentrated fruit. Cherries and plums and juiciness. Very delicious, but also seem to fade very quickly and it’s flavor. Corked it for a day and a half and came back to something that was quite quickly on its way out and had become round and just grape juicy. Maybe that’s on me for leaving it.  — 6 months ago

Paul T, Missing My Beautiful Wife 24/7
2022 Albert Mann Pinot Gris "Furstentum Vieilles Vignes" Grand Cru Alsace

Paul T, Missing My Beautiful Wife 24/7
Flat Iron has some bottlesSmoky Red Mountain Syrah. Silty on the nose. Blackberry/raspberry, Acidic and astringent. Might be better with longer decanting. — a year ago
What can I say I love anything Angela makes, and the new Tribute to Grace tasting room in Los Alamos is a gem. My Dad declared this was his favorite wine ever and my mom is from nearby Cucamonga, so let’s just say everyone was happy. For that reason, wine of our trip out west after not seeing the folks for 18 months. As always, just incredibly elegant Grenache, light on its feet, but not without its nuanced power — 5 years ago

Burst of ripe fruits with hint of Tabasco, opens up very quick, taste of chocolate, beautiful wine by itself — 6 years ago
Loved the hint of cherry and the balanced tannins. — 4 months ago
This is the fullest bodied and ripest 2007 Willamette PN I’ve had. 14.5% stated alcohol. Just a bit over the top but still enjoyable. — 6 months ago
Half we drank, the other half went into drunken pasta — 7 months ago
07.1125
Quite quite nice. — a year ago
Decant and pour. On the nose: Terrific nose of stewed plum, eucalyptus, herbaceous, smoke, black olives, and mushroom. Taste: smooth, creamy, dry wine with blackberry, pencil lead, dried herbs, smoke, dark cherry, earth, and a medium finish. — 2 years ago

I'm a fan but Robin is not — 6 years ago
With tabonette sabich platter — 4 months ago
Etude – Heirloom Pinot Noir 2012
Grace Benoist Ranch, Carneros AVA – California, USA 🇺🇸
Overview
Estate-grown from the celebrated Grace Benoist Ranch, this Heirloom Pinot underscores Etude’s mastery of Carneros terroir. Over a decade since harvest, it has aged with remarkable poise, offering proof that Carneros Pinot can rival the greats for longevity. This one delivers the wow-factor in spades.
Aromas & Flavors
Dried cherry, black raspberry, and plum layered with rose petal, tea leaf, and subtle leather. Mature accents of forest floor and truffle bring savory depth to the fruit core.
Mouthfeel
Silky and seamless, with tannins fully resolved into finesse. Bright acidity carries the wine gracefully, while the finish lingers in layers of spice, earth, and fruit. Quite literally, the wine dances in the mouth.
Food Pairing
A natural match with duck confit, wild mushroom risotto, or aged Comté cheese. The wine’s silky texture and earthy notes intertwine beautifully with savory, umami-rich dishes.
The Verdict
A captivating Pinot Noir that reaffirms Etude’s finesse and Grace Benoist Ranch’s pedigree. This 2012 shows the sweet spot for Etude Heirloom around the 10–12 year mark, where fruit, earth, and structure harmonize in peak expression. Among Carneros’ top benchmarks for age-worthy Pinot. Cheers! — 10 months ago
I am in love with this Zin and will definitely join Uncommon Palette's wine club cause they offer the BEST!!! — 6 years ago
Gregg Siegal
A gift from a friend, this is lovely, with a bit of tobacco on the nose and lively cherry and strawberry flavors on the palate. The finish goes on and on. — 3 months ago