David Kline

9.4

Blackberry, prune, resin, boysenberry, raspberry esters, black cherry reduction, plum tort, pomegranate. The entry is ridiculously concentrated and brings sour plum, dried blackberry, cranberry and a stain of soy. Pickled red onion, a pink balsamic feeling here with dried violet, and rose hips. Tasty and complex. #sour #tripleseesaw #gose #seesawseries #trillium #boston #MAbeer #dankbeer — 6 years ago

with Courtney

Candice Perkins

9.3

Love at first #maysara ❗️🍷🍷🍷💃🎉🎊🎉 #autees #pinotblanc #momtazivineyard 12.5% #2014 Autees is the ancient #Persian goddess that protects all the plants and trees on earth. She is the protector of life and all things grow. Autees symbolizes our efforts to promote the #health and well-being of the land. Fermented in stainless steel tanks. Enough said, riggghhhhttt! #muybueno winelovers #instawine #instavino #vino #blanc #lakemartin #alabama #2015 #june #saturdays 😜 #trillium Perfect crisp white vino for a nice summer day!😘💖💗💖 — 9 years ago

with Mary and Gordon

Chip Hughes

9.4

Amped-up grain bill. Great body. Still plenty of fresh, zippy and clear top notes. Dense and satisfying. #trillium #saison — 7 years ago

Chip Hughes

9.4

Galaxy-hopped; pine, grapefruit, mango. Lively, fresh malt. Impeccable balance. A standout in a crowded category. #trillium #ipa @Christopher Bates — 8 years ago

Candice Perkins

9.1

Best cherry pie I've evaaaa had!🍷🍷🍷🍷🎉🎊😜🎊💖💗💗💖 #cherrypie #vino lover #winelover #wineporn #instawine #flexibledrinking #lake #weekends #alabama #trillium #stanleyranch #pinotnoir #noir lover! #2011 in da #2015 #dominos did not get any lovin tonight😜 #napa wine! #california — 9 years ago

with Gordon and Mary

Chip Hughes

9.5

Trillium-Stillwater collaboration Gose with Chenin juice, sea salt, Nelson & Motueka hops. Fruity, salty, tropical. Could've been a nasty mess, but it's a perfectly balanced masterpiece! #trillium #gose — 7 years ago

Chip Hughes

9.5

Oh hell yes. Roasted, chocolate; richness tempered by classic Porter tang. #porter #oatmeal #trillium — 8 years ago