Excellent 2nd bottle after Conondrum. — 25 days ago
21 Club. KEK/KPK. PHILIP PRATT SOMMELIER — 7 days ago
Pear, chard, lemon, and stone. Crisp and fresh with a touch of acidity. — 20 days ago
Nose of ripe red fruits plus black plum. Obvious whole bunch influence. Fruit influence has diminished a little since previous tasting but there was some fruit sweetness when tasting at the end of the.palate and the bottle. Kiwi expert Bob Campbell MW was very impressed and said “the best Ata Rangi I’ve tasted “ when he tasted it in June 2016. — a month ago
Solid. Middle of the road Pinot — 13 days ago
Golden hay color. Banana, peach, pineapple, honey, apple, pear on the nose. Rich and buttery on the palate. Lychee, vanilla, cream. Distinct palate, but I prefer a less oaky chard. — 2 months ago
Very crisp& oaky Chardonnay with lots of citrus flavor. — a month ago
Kit Lewis
Middle of the road body. Nose is tart raspberry and roasted plum. Palette is macerated strawberry with a hint of basil. Crowd pleaser. Could cocktail or pair with food very easily. — 13 hours ago