Riccardo L.

9.0

Great wine, lots of layers, spiky — a month ago

"Odedi"

9.5

#AgedWineTuesday

Ruby in color with a wide brick rim.

Beautiful nose of black currants, blackberries, blueberries, dried figs, raisins, light oak, licorice, light tobacco, light earth, chocolates, eucalyptus, light vegetables, herbs, wildflowers, cola and black pepper.

Medium plus in body with medium acidity and long legs.

Dry and very fruity on the palate with blackberries, black plums, figs, dried fruits, coffee, light cedar, tobacco, chocolates, cola, vanilla, licorice, spices, light earth and peppercorn.

Long finish with fine grained tannins and tangy cherries.

This gorgeous 18 year old Cabernet Sauvignon from Napa Valley is drinking beautifully now.

This is a great surprise, as the cork totally crumbled, and I expected the worst, but it really delivered.

Shows nice balance, and great complexity with a velvety mouthfeel.

Easy drinking and good right out of the bottle. As it opens up, tannins come in (45 minutes), and make it more structured and interesting.

A great sipping wine to have all by itself and talk about. The nose is just gorgeous.

14.8% alcohol by volume.

95 points.

$80. — 2 years ago

Kimberly Anderson

9.1

What a surprise! Cork crumbled despite climate controlled cellar. Heady scents of raspberry and cocoa. The wine was showing very well for 20 years old. Fresh, vibrant raspberry, dark chocolate, and a bit of spice. Only had a small glass, but would live to see what this is like after being open for 12 hours. #swansonvineyard — 5 years ago

with Julie

Peter Sultan

9.0

Touraine pet nat made with Loire based Menu Pineau grapes. 2nd time tasted, with a much drier approach this time; I preferred the first bottle that had some carmelized & riper melon notes on finish. Still, very good w some complexity — 8 months ago

Charlie C

9.2

Cherry and raspberry, but also earthiness and a bit of a green, stemmy quality. Grippier and more structure than a glou glou gamay. — 3 years ago

Erika Truong

9.4

Black cherry and curant, just enough bite in the back. — 3 years ago

with Duc

Carlo Maria Rossotto

9.0

Smooth choice on United flight. Good price quality — 6 years ago

Mark S.

8.9

Complexity, tannins 19 @3500, Dmar, 240407 — 9 months ago

Romain Fitoussi

9.0

A solid Beaujolais-Village, bearing the stigma of the beautiful Beaujolais wines. Tiled ruby color, of a certain concentration. Superb open nose, between candied red fruits (cherry, strawberry), dried floral bouquet (Pink, peony, iris), white pepper, and notes of aerial evolution tending towards truffle, medley, nail polish. Close to a Burgundy in more airy and more floral. Fine and final body on vivacity. Beautiful nobility, superb for its price. Drink a little refreshed.

Un Beaujolais-Village solide, portant les stigmates des beaux crus du Beaujolais.
Robe rubis tuilée, d’une concentration certaine. Superbe nez ouvert, entre fruits rouges confiturés (cerise, fraise), bouquet floral séché (Rose, pivoine, iris), poivre blanc, et notes d’évolution aérienne tendant vers la truffe, pot-pourri, vernis à ongle. Proche d’un Bourgogne en plus aérien et plus floral. Corps fin et finale sur la vivacité. Belle noblesse, superbe pour son prix. À boire un peu rafraîchi. — 3 years ago

Joe Weinberger

8.9

Different than most Loire Sauvignon Blancs. Richer and fuller, slight nuttiness on the finish. — 4 years ago