Lyle Fass

Founder Fass Selections

9.4

Spice, mineral, red fruits, early-season raspberry, and compote. Really aromatic and so pretty. Elegant, architectural, generous, with fine tannins and a long, wispy, dissipating finish. Elegant fruit and real length. — 11 days ago

Pooneet K

9.0

Nice savigny but didn’t meet expectations for a premier cru. A bit one note and even thin at first. Much air didn’t help that much either. Certainly still a nice wine but just didn’t quite live up. — 3 months ago

Lyle Fass

Founder Fass Selections

9.5

Girard’s 2022’s are in an amazing place. This is just insane. Juicy, so graceful, fine tannins, elegant. Just exceptional. — 7 months ago

David Peifer

9.0

Light pepper notes and oak. Nice berry fruit. — a year ago

Ray Vanderhoff

9.2

BIG WINE!!! Dark purple color. Intense aromas of cooked dark plums and black currant compote. Hints of tobacco and earth. Pallet is loaded with blackberry jam with hints of grilled herbs and toast. Nice vanilla note on the long finish. Rich and voluptuous. — 4 years ago

Mark Talbot

10

Increíble!! — 5 years ago

Jeff Choy

9.3

Fantastic. Wonderful nose and with a taste to match. — 6 years ago

Matthew Cohen

9.4

For about an hour this is meh. Oak is lessened but still dominant.

After an hour … jeebus.

Nose: expensive. Brioche. Some oxidation.

Palate: elegant apricots. Lovely.

Fass selections — 3 days ago

Lyle Fass

Founder Fass Selections

9.1

Gorgeous, silky, elegant, ripe, fresh, and energetic. Melts in the mouth. Just lovely. — 11 days ago

Scott@Mister A’s-San Diego

9.2

2023 vintage. 2.18.26. — 4 months ago

Cheryl Green

8.9

Funky! Hint of blue cheese on the nose and in the taste but still fruity. Interesting. Would have thought this to be an old world white — 10 months ago

with Marc

Brad Jensen

9.1

This was a surprise. The body was lighter than I expected, the nose practically busting with forest floor and dusty ripe red fruits, dusty tannins, but for this meal it paired perfectly. Drank at Arnaud’s in New Orleans. #pinotforpresident — 4 years ago

Jeff Shaw

9.0

Good Cab- dark plumy, currants, cherry, lil seaweed, lil dirty — 6 years ago

Ann Kunes

9.0

Very good, a little sweeter than some. Very flavorful, fruit forward. Repeat — 7 years ago

Lyle Fass

Founder Fass Selections

9.2

Tweed jacket aromatics, elegant red cherries, all red fruit, no black fruit. Supple, ripe, velvety, and pure. Savory and mineral with sweetness and terrific inner-mouth aromas. Good concentration. — 11 days ago

Matthew Cohen

9.3

Perfect Savigny. So precise. Great precise cherry fruit. A hint of bitterness. Stunning acidity.

Fass selections — 2 months ago

Pooneet K

9.3

Last had 2 years ago and the extra time has been good to this. Really a lovely burgundy with some rotisserie chicken on the first snowy day of the season in New York. Red fruit, light earth, and minerality all in balance and expressing very nicely. Finishes with good acid and a real lift. Delicious. — 6 months ago

Lyle Fass

Founder Fass Selections

9.5

I love this vineyard and Girard’s interpretation of it. Generous and enveloping nose with gorgeous mid season cherry, spice, seaweed paper, tweed jacket and macerated mid to late season cherries. Really provocative and deep aromas. Palate is classic young Fichots. A wall of tannin and gorgeous dark fruits that echoe but are currently 90% covered by tannins. So dense and chewy with just awesome inner mouth aromas and dark black and blue fruits and. sinewy, foresty vibe that is so intriguing. This wine needs air but is shaping up to be a classic Fichots. Nose opening up with dark cranberry, spice, forest floor and more. The Fichots aromatic complexity is really here in spades. I love this wine. Loosening up and getting so juicy. So pure. Really nice inner mouth aromas and terrific energy and freshness. Awesome on day 2. Nose is brambly and nuanced. Palate is out of this world. Dense and opulent fruit. So fresh. Bursting. Sweet and tart. 9.4 to 9.5 overnight. — a year ago

Alex F

9.0

Wife liked it a lot. — 4 years ago

Daniel Taub

9.6

One word. Stunning. @Anthony Biagi — 6 years ago