We love this stuff. Never gets old.
Really deserves a higher rating. Wifey went to 96!!!
Bivio Montclair, NJ. — 4 months ago
Aligned with Vinous on this. Not quite as nuanced and textured as the Hudson SV’s, more delicate, but still impressive. See prior notes for more details.
Bivio, Montclair, NJ. Get some! — a month ago
Mixed spice on the nose transitions to honeydew melon and roasted nuts and elderflower. Possesses depth and texture with moderate acidity. Nice lengthy finish. Loving this…
Bivio Pizzeria, Montclair. — 3 months ago
This is holding up surprisingly well. Nose present roasted pineapple, rosemary and hints of bread. Palette is balanced and restrained. Sweet notes and soft acidity caress the mid palate. Glorious combination with outstanding pizza. Bivio, Montclair. — 5 months ago
Really well balanced red with great acidity, fruit and tannins. A real live wire wine that is easy drinking, with or with food — 5 years ago
Visited the winery approx. 4 years ago - our fave Italian producer.
While it requires further bottle development, its pedigree is shining. A more traditional presentation which displays olives, spice box and overripe plums. Moderate tannins are tucked in with soft acidity. You’re tasting the terroir and wine making skills here. No “construction” required. Excellent.
Bivio Pizzeria, Montclair. — 3 months ago
Get some of this direct from the winery. For the loot, one of the very best Cali SB’s out there…
Bivio, Montclair, NJ. — 4 months ago
I read like a broken record. My prior notes apply. Excellent, contemporary example of the varietal. Bivio Pizzeria, Montclair, NJ. — 8 months ago
Ron R
Mo had this at 94, I had it at 92. For me, it was nice, but bone dry, and lacked density and that sweet finish I like from Cali wines. This concluded somewhat bitter for me.
Standout pizza at Bivio, Montclair. — 13 days ago