Charles Houssa

9.2

A nice Merlot with quite a bit of minerality — 5 months ago

"Odedi"

9.1

Omina Romana Chardonnay ARS Magna 2020, Lazio, Italy

Dark golden in color.

Nose of citrus, yellow apples, melons and spices.

Full-bodied and elegant with medium acidity.

Dry on the palate with apples, lemons, oak, vanilla and Indian spices.

Spicy finish with nuts and more spices.

This is a very tasty Chardonnay from Lazio, Italy. Feels like a white Burgundy.

Showing nice complexity now, and feels young. Oaky and spicy. A good quality wine.

This 4 year old is easy drinking and good by itself or with food.

Aged in used French oak barrels for 12 months on the lees.

13.5% alcohol by volume.

91 points.

$65. — a year ago

Peter van den Besselaar

9.3

Vintage 1995 | Italian rooftiles colour, beautiful complex smell with cedar, vanilla. True to type sangiovese. Surprisingly power. High acidity so a good companion with our pasta veel cheek | at Babbo Pinsa Romana — 3 years ago

Tom Casagrande

9.2

Bought at the winery in August. Light, but so fragrant and flavorful. Works beautifully with our Pollo alla Romana. Cinnamon-spiced berry juice and crushed rock on the nose. Broadly-flavored. Deep spiced berry juice that turns savory in the clingy finish. Great balance. Such a fun wine. — 6 months ago

Jean-Phillippe Landry

8.9

This not my grape at all but was really pleasantly surprised by this wine. Very different. — 2 years ago

Peter van den Besselaar

9.2

Vintage 2020 | 95% Sauvignon, 5% Viognier | Expressive smell with minerals, hints of gooseberry, fine balance | paired with oysters at Babbo Pinsa Romana — 3 years ago

"Odedi"

9.1

Omina Romana Viognier ARS Magna 2020, Lazio, Italy

Dark golden in color with a beautiful nose.

Dry on the palate with nice complexity

Showing citrus, apples, pears, melons, honey, light tropical fruits, spices, papayas and minerals.

Tangy finish with limes and light almonds.

This is a good quality wine. Tasty and good by itself or with food. Very elegant, tangy and spicy.

Loved the nose here.

100% Viognier grapes were fermented in new French oak barrels, and then aged for 12 months.

13.5% alcohol by volume.

91 points.

$70. — a year ago

Vino Joe

9.1

Likable and pleasantly aromatic. Full body and wide finish. Minerality through the end. — a year ago

Ata Üzer

9.2

Bol meyveli hafif ballı — 3 years ago

Peter van den Besselaar

9.0

NV Lovely effort: expressive smell, balanced taste. This is really good: frivolous flowers and nice acidity | at Babbo Pinsa Romana — 3 years ago