Sipping Fine Wine

8.9

Blend of 50% Malbec, 24% Merlot, 11% Syrah, 7% Cabernet Sauvignon, 5% Cabernet Franc and 3% Petit Verdot, deep Ruby color with aromas of ripe berry fruits floral and spicy herbs. On the palate flavors of blackberry and plum fruit with spicy herb, cacao and toasty oak. Fine soft tannins, well balanced, good acidity, medium+ finish, almost creamy, ending with fruit and oak. Nice value! — 12 days ago

Ruud Verhagen

9.6

a point 👌🏼 — 15 days ago

Jeremiah Diaz

9.2

Medium ruby in color; blackberries, plums, and graphite on the nose; high acidity; high tannins; tastes like cherries, dried figs, and wet slate with a long finish. Nellie, Lizzy, and I like it. — 2 months ago

with Nellie

Donald Patz

Owner/Winemaker Patz & Hall

9.6

Not very often do I post European wines. I do drink them from time to time but so much to explore in California! 1999 “Unico” brought by master sommelier Jay Fletchers to Cache Cache in Aspen. Richness and restraint with a deep almost coffee-like intensity. — 11 days ago

Ruud Verhagen

9.5

a point…👌🏼 — 15 days ago

Stefan Dolhain

8.9

1997(!) vintage. What a nice surprise. Still very much alive, a most pleasurable light Chilean Cabernet Sauvignon. I would have never expected the entry level of Los Vascos to age this well. Abv. 12,5%. — 2 months ago

ForzaMilan

9.5

Excellent flavor - mimics bold sauvignon — 4 days ago

John Van Trijp

9.6

1985/1990/1994 — 14 days ago

Mary H

9.0

Chocolatey, meaty, soft tannins. The pizza of wines - nothing bad about that. — a month ago

Nagib Nasr

9.2

Little old but still have a lot of character. Enjoyed it. — 2 months ago