Chris MacLean

9.0

Crisp and complex, but not too complex — a month ago

with Sarah

Bob McDonald

9.3

A rich crimson in colour. Initially a note of Animale (Barb thought a brief note of cow yard) amongst the dusty cherry, dark fruits, violets and mushroom notes. Great balance between the 60% Merlot and 40% Cabernet Franc. Medium bodied with smooth supple tannins. The next day: Elegance with length - shows the quality of the fruit IMO. My first Lafleur, I think, and it was excellent as expected. — a month ago

Scott@Mister A’s-San Diego

9.1

2021 vintage. 02.19.25. — 4 months ago

Ed Chin

9.3

Not showing much age. Huge dark fruit and well integrated tannins with a spicy note. — 10 days ago

Robert Brown

8.9

Quite good. Easy drinking, medium bodied. Rustic. — 2 months ago

Doug Powers

9.5

Amazing older Napa Cabernet, redfruits (currants and cassis), this is amazingly fresh and youthful, structure is there, just a faint green note pops out in the super long finish, great wine (and clearly showing much more youthful than the 1986 Dunn Napa we opened in mid-March)!! Randy killed it in this vintage, planning to open a 1987 Howell Mountain Cabernet in the next few weeks, it should be fantastic!! — 2 months ago

with Jim

Scott@Mister A’s-San Diego

9.4

2013 vintage. Sweet fill and cork. Trashy label. Slightly less sed than expected. Big nose on the decant. Tasted after 1 hour open and 5 hours open. Medium heavy body. Roasted nuts, earth, plummy fruit and grilled beef nose and flavors. Finishing palate added a finely ground black pepper note. Consistent throughout and absolutely delicious. 05.23.25. — 14 days ago

Amanda Speier

9.1

Muska 2021. Fav of the Brooks Riesling this far. — 2 months ago

Chris MacLean

9.1

Delivered — 2 months ago

with Sarah

AEL

9.0

A bit young. Bright, light red in color, crushed raspberry, cherries, dried flowers, dirt, maybe a mint/menthol note on the nose. Sharp on the palate. Traditional, and great. Bottle from Doug. — 6 months ago