Bruno Paillard

Bruno Giacosa

Falletto di Serralunga D'Alba Barolo Nebbiolo 2011

Unbelievably concentrated fruit, manuka honey on the nose — 10 hours ago

Pierre Paillard

Les Parcelles Bouzy Grand Cru Champagne Blend

Somm David T
9.2

Hard to find Extra Brut in 375 ml’s where I shop and seek online. This is very solid always. Bouzy also one of my favorite places for champagne.

For a Pinot that is 80% of the blend here, you sure get lots of green apple, golden apple & apple cider. There is noticeable tangerine, white citrus blend-lemon, lime & both grapefruits. Ginger & ginger-ale, sea fossils/spray, limestone marl w/ bits, bread dough to baguette crust, graham cracker crust, malt, volcanic minerals w/ash, lighter caramel, butterscotch candy, vanillin, frothy cream, white orchids and spring flowers, lively, zippy acidity, well; toned, structured, balance with a beautiful two- minute finish that lands on minerals & spice.
— 4 months ago

Brian, Tom and 13 others liked this

Bruno Giacosa

Extra Brut Spumante Pinot Noir 2015

v15. Very good!!! Yeasty nose. Fresh almond and citrus zest fruit. Bright, dry, luscious doughy finish. Small vibrant bubbles. Enjoyable!! — 7 months ago

Bob and Dave liked this

Bruno Giacosa

Roero Arneis 2023

Smooth, dry, medium body, lemon accents, paired very well with linguine à la vongele. — 9 months ago

Domaine Bruno Clavelier

Vieilles Vignes La Combe d'Orveaux Chambolle-Musigny 1er Cru Pinot Noir 2017

Called Volnay. Dr Pepper, raspberry and crayon. — 9 months ago

Steve, Juan and 5 others liked this

Domaine Bruno Clair

"Les Grasses Têtes" Marsannay Pinot Noir 2022

Paris 🇫🇷 Vino Sapiens Wine Shop private tasting for Brother-In-Laws 65th 🎂Trip.
This was excellent, singing right away Cheers👍🏻👏🏻🍇🍷
— a year ago

Zach, Andrew and 15 others liked this

Bruno Giacosa

Rabajà Di Barbaresco Nebbiolo 2004

Good but not great or mind-blowing. — 7 days ago

Bruno Giacosa

Valmaggiore Nebbiolo d'Alba 2023

Excellent

93 points
— a month ago

Tom, Anthony and 1 other liked this

Bruno Giacosa

Barbera d'Alba 2022

very heavy Barbera, tasting too much wood — 5 months ago

Neil, Jan and 1 other liked this

Domaine Bruno Clair

Marsannay Pinot Noir Rosé 2023

Refreshing fruit and acidity — 8 months ago

Bruno Duchêne

La Luna Vin de Pays de la Côte Vermeille Red Blend 2019

Joe Carroll
9.4

Outstanding — 9 months ago

Brian and Tegan liked this

Bruno Giacosa

Nebbiolo d'Alba 2019

Deep, earthy, crush, red berries, green herbs and dry dark fruit on the nose. Definite taste of cherry, bright, firm, red cherry, Dusty fruit. Chewy dried herbs on the palette. Lots and lots of sediment.  — a month ago

Denise Espinoza
with Denise
Tom liked this

Bruno Giacosa

Santo Stefano di Neive Riserva Barbaresco Nebbiolo 1998

98 was not a great vintage and why Giacosa bottled the SS as a red label has long been a bit of a mystery. There’s a lot in this wine to like, and no reason to leave it sitting in the cellar. Fully mature, ample bricking, softer but still lively fruit, rich mouthfeel with classic sous bois, a bit of iron, red berry and herbal overlay, and soft maybe a bit overripe tannin. Lovely, but not near Giacosa’s most memorable SSRs. — 3 months ago

Freek, Ira and 5 others liked this

Bruno Paillard

Assemblage Millésime Brut Champagne 2015

Beautiful wine with homemade shrimp cocktail for Oscar night. Think I’d have some buyer’s remorse at full retail. @Delectable where did all my wines go? My library only shows 78? — 7 months ago

Tom, Andrew and 1 other liked this

Domaine Bruno Clair

Clos St. Jacques Gevrey-Chambertin 1er Cru Pinot Noir 2009

Bruno Clair G-C Clos Saint Jacques 2009 — 9 months ago

Bruno Giacosa

Villero di Castiglione Falletto Barolo Nebbiolo 1989

Not the best showing of this wine. — 9 months ago

Doug liked this