Andrew Cullimore

9.1

Tasted blind . Medium garnet , garnet, terracotta rim . Quite spicy, cedar, red cherry. Quite ripe cherry , cedar and cut herbs . Fresh acidity , quite sweet on the palate , ripe tannins . Ok length . Medium bodied , won’t need that much more time . From now and over the next 10 years . — 16 days ago

Anthony De Blasi

9.3

I opened this one too early. It still needs to get it all together. Very promising though — 3 months ago

TJ Maxwell

9.2

2006 vintage. — 4 months ago

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9.4

The 2021 Barbaresco is impressive. Intensely aromatic and explosive, the straight Barbaresco shows why 2021 is such a pedigreed vintage. Spice, lavender, sage and mint meld into a core of blue/purplish fruit. A gorgeous, overachieving wine, the 2021 just needs time in bottle. (Antonio Galloni, Vinous, October 2024)
— 5 months ago

David White

9.0

Light ruby Sangiovese that is vibrant, fresh and has plenty of aromatic complexity with a nice acidity In the mouth, the wine has sweetness contrasted with salinity which pairs excellently well with all manner of foods. 14,5% Abv but it’s well integrated. — a month ago

Jeremiah Diaz

9.0

Medium gold in color; peach, honeydew, and orange blossom on the nose; high acidity; tastes like tangerines, saline, and lemon with a long finish. Nellie and I like it. — a month ago

with Nellie

Daniel Carroll

9.1

Super smooth — 5 months ago

Ruud Verhagen

9.3

floral, violet, rose petal, strawberry, blackcherry, pomegranate, sweet spice, orange peel, tobacco, liquorice. A young, generous, focused, balanced and delicious Barbaresco for a great price. Give it some years to really blossom…93++ — a month ago

Carter White

9.2

Fruity and bright with minerality that balances nicely. — 4 months ago

Rufus King

9.0

Crisp Italian sparkling white, served with Norumbega oysters at the Caring Community Cuisine Café (fka Musette), Cape Arundel, ME — 5 months ago