Very pale gold, honeysuckle on the nose, a tiny bit mineral. Well balanced with just a hint of acidity. Very nice! — a year ago
Dark fruits, olives, loads of minerality, cedar, cassis, brambly fruit and nice acid. — 2 years ago
Champonois like. Brioche, no sign of effervescence but it was very pleasing — 5 months ago
July 29, 2023. Dinner w/ Jim, Jack & J2. Lovely right Bank Bordeaux. Ready to drink. Silky, smooth. — a year ago
Chuck Walker
Delicious, red cherry and silky smooth plum. Also notes of tobacco leaf with earthy minerals. It went very nicely with my prime rib end cap. — 4 months ago