Sharon B

9.4

Does anyone know the difference between this and a Sauternes? They taste so much alike. — 3 months ago

Nic Anderson

9.0

Decent Bordeaux, I’d probably buy again, but would age it. Paired nicely with T-bone steaks and okay with dark chocolate. Strawberries, coffee and soil or wood are our taste and smelling notes. — 3 years ago

Carol Poarch-Blagburn

9.4

Wine Awesome. Smooth and delicious.
Chai de Bordes Bordeaux Rouge — 4 years ago

Peter Coulthard

9.1

Disney Sequoia Lodge. Decent St Emillion. Deep, slight leathery feel, deep plum and black fruits. Smooth drinking and opened up with a bit of airing. — 7 months ago

Luis Arguero (@winefromAtoZ)

8.9

Always looking for a great Bordeaux Blanc and this Sauvignon Blanc/Semillon did not disappoint. Full-bodied. Balanced. Refreshing. Grapefruit & floral aromas. Citrus & mineral flavors. Cheers🍷 — 4 years ago

Amanda Upton

9.9

Very tasty white blend. Not steely at all. Acidic like it's almost carbonated. A bit minerally. Loved it. — 4 years ago

Danny O'Brien

9.3

Delicious Bordeaux — 7 months ago

Jeremiah Glazer

9.3

Black cherries and plum. Dark but not heavy. Solid red, would be an excellent table wine, and great chilled. Grew a lot on me over time. — 3 years ago

Alexis M

9.0

HyVee wine. Medium bodied, even toned. Good flavor. — 4 years ago

Frank Kuo

9.4

Shades of dull purple, a bit cloudy, and a bit copper tone on the rim. Nose of nice ripe black cherry, strawberry, aldehyde, vanilla, spice, smooth in the nasal cavity, and hint of oak note. Nose is good and mature. Taste follows the nose with addition of mature tannins, slightly sweet, and tasty. Aftertaste is medium and mellow. Peak time now. Enjoy her now. — 4 years ago