Ray Vanderhoff

9.2

Blend is actually 50% Cinsault, 35% Syrah and 15% Cabernet Sauvignon. Very dark inky ruby color with purple highlights. Aromas of black and blue berry fruit, violets and tobacco. The rich palate features flavors of cooked black cherry, blueberry and black berry/currant fruit with notes of sweet spices and black pepper. Long and lingering finish and a lovely soft/silky texture. No sign of oak aging. Acidity is plentiful but well balanced. Quite fresh and bright! Solid QPR. — 4 days ago

Magdalena Gjefle

9.5

Mature, smooth, fabulous! — 2 months ago

David Kartuzinski

9.6

This sancerrre goes with everything nicely. — 4 months ago

Ron R

9.4

Superb with Foie gras. No rush to consume this at all. — 5 days ago

with Anne-marie

Jeremy Shanker

Sommelier at RN74

9.1

Beefy, savory and feral. Tasty rustic Italian red. — 3 months ago

Stefan Dolhain

8.9

2014 vintage. — 3 months ago

Harvey Stacey

9.3

Easy to drink, beautiful with steak, fruity — 22 days ago

romo

9.1

These don’t thrill me. Can’t argue with the balance, tho. — 2 months ago

Charlie C

8.9

Red fruit, super drinkable. — 4 months ago

Robert Stackowiak

9.0

Nice and bright with good fruit (Grenache). Perfect with fish and pork. September 2024. — 4 months ago