2023 vintage. A delicious uncomplicated Syrah, with lovely purity. — 17 days ago
2023 excellent Chardonay — 2 months ago
Dark ruby in color with a wide reddish rim.
Fruity nose of black fruits with wood, earth, vegetables, licorice and spices.
Medium plus in body with medium plus acidity.
Dry on the palate with nice complexity.
Showing red and blue fruits with light wood, tobacco leaf, vegetables, spices, peppercorn, chocolates, graphite and dark coffee.
This 9 year old Cabernet Sauvignon based blend from Saint Estephe still feels young and needs a few more years in the bottle to mature properly. Will continue to age nicely in the next 10 years.
Good by itself and will pair nicely with a big piece of steak.
A blend of 50% Cabernet Sauvignon, 40% Merlot, 5% Petit Verdot and 5% Cabernet Franc. Aged in all new French oak barrels for 15 months.
13.5% alcohol by volume.
91 points.
$65. — 3 months ago


Neal and Judy Ibbotson have been viticulture pioneers in Marlborough with over 30 years of viticulture knowledge of the region. Pale lemon with aromas of citrus and tropical fruit with herb and floral notes. On the palate flavors of peach, guava, grapefruit and pear fruit with some floral tones, lively acidity adding mineral notes. Medium+ finish ending, citrus, with fruit, herbal, floral and salty mineral notes. Nice! — 2 months ago
Any of you ever had this? I've never had a bottle from this producer. The nose screamed Sangiovese at me! But it does taste like Bordeaux. Fruity, a little bitter, but doing well at 10 years. I think it's peaked.
Listening to Wilco. — 5 months ago

Dan R
Really nice showing, drinking at peak with red currant and sous bois notes. Super value. — 4 days ago