Château Lagrange (lussac St. Émilion)

Château de Barbe Blanche

Lussac-St. Émilion Red Bordeaux Blend 2016

Bordeaux blend of Merlot (80%) and Cabernet Franc (20%). Dark ruby color with a garnet rim. Aromas of blackberry, black licorice, cedar and violets. Blackberry, black plum and blueberry fruit on the palate with additional notes of vanilla, baking spices and tobacco. Very long, smooth and earthy finish. Velvety tannins and medium-plus bodied. Nicely rounded and complex. Thanks for the bottle, Kase. — a month ago

Bob, Tom and 1 other liked this

Château La Croix de Grezard

Lussac-St. Émilion Red Bordeaux Blend 2018

2018 surprisingly mature deep nose of cherry and spice good colour dark fruits, mellow tannins long finish quite surprised by my find at the local butchers for 18 £ — 2 years ago

Château la Claymore

Lussac Saint-Émilion Merlot Cabernet Franc 2016

Medium-full bodied. A little fruity, but smooth and well balanced with some tannin. — 3 years ago

Château du Courlat

Lussac-St. Émilion Merlot 2018

Classic, solid Bordeaux, good balance of tannins, super dark fruit, very slight hint on black olives, good finish! — 3 months ago

Château du Courlat

Cuvée Jean Baptiste Lussac Saint Émilion Merlot 2015

A little grit and tannins to start, cherry to finish. Thanks, Kroger. — 7 months ago

Tim Schroeder
with Tim
Carolyn liked this

Château Bel Air

Lussac-St. Émilion Red Bordeaux Blend 2019

Liked it with and without food, had a bit of a bite. S actually said he liked it (he tried it on the second day it was open) — 2 years ago

Château Tour de Ségur

Lussac-St. Émilion Red Bordeaux Blend 2018

Excellent but definitely more expensive than I usually spend! — 5 months ago

Chateau Bonnin

La Fleur Blanchon Lussac Saint-Émilion Red Bordeaux Blend 2016

Earthworm and black cherry (with the pits)…a little past its prime , I think. 89. — 5 months ago

Ray and Bob liked this

Château La Perriere

Lussac-St. Émilion Red Bordeaux Blend 2020

Nice dark color.

NOSE: dense cassis, blackberry, a bit of chalky minerals, a little cedar and spice, also some graphite. Restrained, but yum.

TASTE: too young, but good. Cassis, minerals, raspberry leaf, tannins remind me of bitter olives. A little lighter than I expected, but really quite good. Would love to try again in a few years. 92.
— 2 years ago

Ray and Paul liked this