Ron Siegel

9.4

Great vintage that is open showing black cherry, berry with crushed rock, mineral, spice box, licorice & violets — 2 days ago

Mark S.

9.2

Ample aroma, berries. Expecting a few years later. Pierre amiot 1er cru morey saint denis aux charmes 18 @2400, Fred - Eric T, 250520 — 2 months ago

romo

9.1

Brighter and lighter than expected, Crisp-y. — 5 months ago

Scott@Mister A’s-San Diego

9.2

2016 vintage. Second label with plenty of stuffing to warrant attention. Unexpected passenger fruit aboard alongside the expected tannic cargo. Great value if you can source it. Less than $30 resto cost and built to drink now or in a decade+. 01.30.25. — 6 months ago

Freddy R. Troya

9.4

Saint-Joseph 2018 – Northern Rhône, France 🇫🇷
A bold, complex expression of 100% Syrah from a vintage that gifted power, structure, and finesse. The V.2018 shows off the Northern Rhône’s savory elegance with a well-knit depth that speaks of place and patience.

Aromas open with an inky burst of blackcurrant, plum, and blackberry, followed by savory black pepper, nutmeg, and hints of honeysuckle and dried herbs. Deep and inviting, with layers that continue to evolve in the glass.

On the palate, expect a symphony of smoked meat, tapenade, and roasted herbs de Provence. There’s a velvety interplay of dark chocolate, licorice, and a touch of oak. Earthy yet polished, with that unmistakable Rhône grip.

Mouthfeel overall: Full-bodied and structured, with round, supple tannins and great tension between ripe black fruit and savory complexity. Black tea, bay leaf, and meaty notes add intrigue and a lasting, soulful finish.

A wine with serious aging potential, ready to drink it now with a decant or cellar for 10+ years to let the tertiary charm fully unfurl. A standout for Rhône lovers.

Pair with roasted lamb, duck confit, or aged cheeses. Santé!
— 10 days ago

Lyle Fass

Founder Fass Selections

10

Nose is a 10. Unreal. Blackberry flower. Bee pollen. Sweet limestone. Purple fruits. That’s the best nose on any NSG ever. Wow. Just magic. Almost an 11. Sweet cherries are just insane. The palate is just insane. Painful minerality but gentle and so intense. Wow. So balanced and pure. The tannins are NSG but clear and ripe. Violets starting to peek out. Opulent mid palate and follows with almost a granitic energy. Almost Red Rieslingesque. Mid season cherry, darker red cherry, complex and mineral. Yes this is a 10. Yowza. After 7 hours this hasn’t lost a thing and is gaining in sweetness, tannin and elegance. Unreal.

On day 2 this wine is a problem. It’s the closest I have had to La Tache that isn’t La Tache. It’s actually even more elegant. And the spice on the nose is just next level. Beyond. Honeyed. So complex you cannot believe it. It’s the most insane thing. It’s just so high quality and pleasurable. Layered fruit. Layered spice. Waves. All so detailed and perfumed. This a benchmark for me. This is also giving Leroy with the aromatic depth. The palate is just exquisitely weightless and sweet but never vulgar. It’s opulent and sweet but whispering. The whispering only Burgundy can do. It’s got the finest tannins. So fresh and deep. Will age 20 years. Just a masterpiece. Totally blown away. — 3 months ago

Ross Bathgate

8.9

Lovely local white visiting friends in Lausanne. Perfect for our fish. — 18 days ago

Steve Anderson

9.2

Dinner with Elise Gaillard and family at their home. Still going strong. — 2 months ago

Camilo Viafara

9.6

Fan Fuckingtastic — 4 months ago

Mark S.

9.0

ample aroma. Strawberry, raspberry, plum, red flower. Sweet sour, juicy. Domaine Pierre Amiot et Fils Morey saint denis 22 @12000, AD, 250210 — 6 months ago