Chablais, Valais

Marie-Thérèse Chappaz

Grain Noble Marsanne

A beauty. Sweet wine perfect with Thai food. Mix of white fruits all balanced together with peach, apricot, pineapple, and lychee notes. Intensely aromatic nose that could be smelled across the table. — 19 days ago

Rob and Tom liked this

Robert Gilliard

Porte de Novembre Johannisberg

Sweet with body recommend with a salad or something light to combine full body and light food aperitivo work. With cheeses can be, I had it with salsiki, tartare and salad really good combo — 6 months ago

Thierry Constantin

Petite Arvine 2022

Crisp, savory and herbaceous — 2 years ago

Le Cave Jean-Réne Germanier

Cayas Syrah Du Valais Reserve 2020

Well rounded, full bodied. Go for it! — a month ago

Domaine de Beudon

Les Vignes dans le Ciel Valais Gamay 2020

Delicious, light, delicate, pretty, balanced. — 10 months ago

Peter, Douglas and 1 other liked this

Domaine de Beudon

Valais Fendant

Light. Hints of Riesling petroleum notes. — 2 years ago

Cave Caloz (Anne-Carole et Conrad Caloz)

La Mourziere Les Coteaux de Sierre Humagne 2020

I have FINALLY tried wine from the rare Humange Rouge grape, grown deep in the Swiss Alps, and it did not disappoint.

Black cherry and Cranberry to start before settling into a herbal and lightly mineral finish. The way it twists from one into the other is beautiful.
— a month ago

Gillian Koh
with Gillian
Dave, Ron and 2 others liked this
Tegan Marriott

Tegan Marriott

I have loved the Swiss chasselas I tried from Paccot! Would love to try a rouge from there!
Vin d’Ottawa

Vin d’Ottawa

@Tegan Marriott Swiss wine is truly a gem that people are starting to pay attention to.

Bernard Cavé

Clos du Crosex Grillé Cuvée des Immortels Réserve Aigle Grand Cru Chasselas 2019

One of the best expressions of Chasselas. Rich and unctuous. Honeysuckle, apricot, pineapple, salinity, apple blossoms, white flowers!!! lemon blossom, acacia, lemon verbena. Medium acidity. Long finish. — 2 years ago