Brennan Roy

9.0

Dark berry fruit forward, baking spices, luscious mouth feel, balanced tannins with cherry pie finish. Delightful. — 5 months ago

Ceccherini Cristiano

9.0

Quite rare Margaret River Chardonnay
Brilliant golden color
I must admit i thought it could have shown better
I must admit i am now drinking definitely different stuff lately
I must admit i am sure this wine has his lovers as it should
But once I realised that the hangover i had the day after was only matched with similar experiences when i was in Melbourne I start to question on other aspect that have nothing to do with the flavors or the arguable beauty of the wine itself.
Sulphites? What else?I leave it there..

Last week i had a full two days in a Natural wine fair close to Verona(i didn't go to Vinitaly on purpose, i can't stand that chaos anymore) and haven't had a hint of a headache at all... and i swear i have been tasting hard.
This shade of drinking starts to be(and probably it has been for a while) quite a strong factor in my wine choices
Cheers! — 4 years ago

Molly Moore

10

Would buy again — 5 years ago

with Rich

Emanuel Rohss

8.9

It’s good in terms of character, nice balance, but it’s not as substantial as it should be, it could’ve more depth and body. Sort of disappears a little too soon. At the same time I did enjoy it. Def worth a try — 6 years ago

Monique Starkey

9.8

Delish! : ) — 6 years ago

Erik Longabardi

9.3

Fall in love. — 6 years ago

Ellen Clifford

9.2

Does the world need one more glorious review of residual sugar? Trick question it needs many. This wine gives medium-dry (for the WSET crowd), or semisweet wine a jolly good name. It has that petrol-y stank then airs out and peach Melba jams up. All with an undercurrent of gaseous mineral and—okay we need find new word for mouth-watering—acid. What am I supposed to say, mouth-filling-up-with-saliva acidity? Refreshing? It’s not exactly. Punctilious acidity? That doesn’t even really make sense but it sort of does. Your mouth will water promptly. The petrol notes are pretty hitting so give it some time unless like me you love that stink. Sweet tangerine juice is the ocean all this chaos floats on. It’s very good. — 7 years ago

David Peifer

8.9

Very fruit forward with hints of oak and leather. Pretty good. — 6 months ago

Roman Ochocki

9.6

It is rich, but without chaos and exaggeration. Dark fruit: mainly black currant, some plum. Then: cocoa, a bit vanilla and smoky. It stings lips and tongue with pepper. — 2 years ago

Stephen Redenbaugh

9.3

Why drink any frigging white wine when grower champagnes are this good. Crisp, racy, seductive wine that promises and delivers. Lighter in color than anticipated, round, lighter in weight than anticipated. Elegant, but demanding attention. Complex, changing, charming. Life can be good in the midst of chaos. Merry Christmas to me… hell, Merry Christmas to the community. — 5 years ago

Jamie Irving

9.0

Champagne on Christmas, what am I gonna complain about? That we live in a universe indifferent to our suffering, ruled by barely-controlled chaos, eternally hurtling toward entropy, destruction, and death? — 6 years ago

William Paley

9.3

interesting little wine for unpacking from the beach, and another ignored on the shelf for a (too?) long time....but we are grooving to the liquid gold hue, the dried apricot, the apricot pit, and the wet rock notes coming in mini waves...not bad with the chaos of open chips bags. — 6 years ago

with Jess

Steve Ramee

9.3

2009 tasted during COVID epidemic in New Orleans. A wonderful break from the chaos at the hospital. Thanks to a wine cellar, this is an unexpected gem. — 6 years ago

Paul J

9.2

The twin’s 2nd Birthday!! Magnum from one of my favorite Finger Lake wineries! Hit the spot amongst the chaos :) — 7 years ago

with Jamie and Brooke

Scott@Mister A’s-San Diego

9.3

2021 vintage. Medium-heavy body. Chunky with moments of clarity and moments of chaos. When it rolls in at the resto price waay under $30, compelled to pick up 4 cases. A fave Italian producer and this does nothing to dispel those feelings. 01.15.25. — a year ago

DAL 9000

9.3

Big bold dark fruits plums and blackberries up front. Bold but creamy. Undertones of chocolate and tannins. Long and lush. Layers and complex. — 4 years ago

romo

9.1

Nouveau n'est pas arrivé. Supply chain chaos has denied me imported nouveau until mid-December, earliest. Sacre bleu! 😡 — 5 years ago

David Kline

9.0

Deepest red amber echoes eponymously, chaos ensuing in its lofty-top curtain drop of ocean foam encroaching and Cyprus knee lacing. Pine nettle, maple flower, bruised banana and overripe pineapple. Cinnamon toast and caramelizing Vidalia onion aromas. There is an ocean brine and orange blossom back breeze. Heavier mouthfeel accents tastes of orange-honey, marmalade, resinous malts, bay leaf, oregano and nutmeg leading to grapefruit and kumquat. Pleasantly aggressive hops applied with sage leaves in this double ipa. #sixpointbrewery #brooklynbeer #nybeer #newyorkbeer #resin #sixpointresin #resiniipa #IIPA #doubleipa #dipa #indiapaleale #beer #bier #biere #birra #cerveza #cerveja #ale #ipa — 6 years ago

with Courtney

Jan-Willem van der Hek

9.6

Brilliant stuff — 6 years ago

Carly A

9.5

Beautiful purple! The dark fruit, red berries, and spice are so well balanced together. At $12, this wine is a steal. Wow! — 7 years ago