Will G

9.1

This is definitely a fun one. Very slight effervescence, light on the palate, a gentle tartness, and flavors of under ripe apricot. — 8 days ago

Doug Powers

9.1

Another “find” from my cellar, Ducroux is really an amazing producer of fresh and complex Gamay, very redfruit, crisp, pure, and super refreshing, long finish, very fine natural Beaujolais!!! — 3 months ago

with Jim

James Everhart

9.2

Much improved in the last 23 months. — 4 months ago

Severn Goodwin

9.5

1995 | Riesling (Auslese)
Weingut Herman Ludes; Thörnicher Ritsch
APN 3 560 027 06 96
Mosel; Trier, Germany
(94-96; Drink 2020-45+) — 5 months ago

Chip Habegger

8.9

Very well balanced semi-dry. Has the zesty, moderate acidity of a dry Riesling to show off minerally and lime zest notes. Finishes sweet without being cloying. — 4 days ago

Ericsson

9.4

Age has been good to this wine, making a good go to selection, especially if pairing with steak. On the palate the wine is well integrated with an elegant mouth feel. — 3 months ago

Chip Habegger

8.9

BAM goes the nose. Full of banana, minerality, slight petrol, mango, grass, and more. Palate isn’t quite as full. That plus medium minus acidity drops the score a little lower than other Wiemer rieslings. — 4 months ago

romo

9.4

Yes, 14 Les Clos and yes, it is a LASER and yes, it will pounce on whatever you’re eating. Meow. — 2 months ago

Tom Elliot

Founder Northwest Wines

9.2

Well, everyone at the dinner table enjoyed this one. And some didn’t know if they liked Riesling or not. Harmoniously balanced, silky, bright, long, and nuanced all together. — 3 months ago

Paul J

9.2

Happy Thanksgiving! Riesling is the tradition…

Petrol and ample sweetness. Medium plus depth. It could use some acidity or zip. Nice as always. — 5 months ago

with Brooke