Louis Martin

9.2

Crisp, citrus mix of tangerine and lemon, creamy and smooth, paired very nicely with a simple Branzino prepared in olive oil, lemon, and salt. — 3 days ago

Doug Powers

9.1

[40% Marsanne, 35% Clairette, 20% Grenache Blanc, 5% Picpoul] White peach, wildflowers, and ripe lemon aromas and flavors, tart and crisp, good balance, lingering finish, very fine Lirac blanc!! — 3 months ago

with Jim

Tori Smith

9.7

Very lovely Pinot, easy drinking and delicious. — 7 months ago

Robert Swart

9.1

Cedar, sour cherries, and pencil shavings on the nose. Dried fruit on the palate. Still drinking well! — 2 days ago

Doug Powers

9.4

Honeyed, rich, viscous, very good balancing acidity, round and very long, lingering finish, I think fully mature (or very close), this is a brilliant 120+-year -old Lirac blanc from 100% Clairette!! (@Tom Casagrande, this is the other Lirac blanc, same producer as the other, back label has all information.) — 3 months ago

with Jim

Ray Vanderhoff

8.9

Pale golden color. Aromas and flavors of wet stones, tropical and citrus fruits, green apple, fresh herbs, honey and white flowers. Noticeable mineral flavors on the long and mouth watering finish. Very crisp with a noticeable acidic back bone. Slightly creamy texture. Pleasantly odd. Solid QPR. — 7 months ago

Anthony Hughes

9.3

Dark cherry and raspberry, leather, and a dry finish with moderate tannins. — 8 months ago

with Nikkisa

Will Semons

9.7

Near perfect — a month ago

Freddy R. Troya

9.4

A 2nd Grand Cru Classé 1855 Chateau located in the southern end of Pauillac that produces powerful wines with amazing structure wines.

V.2018 was beautifully blended at 45% Cabernet Sauvignon, 35%Merlot, 12% Cabernet Franc, 8%Petit Verdot, that delivers high-powered notes of espresso, tobacco leaves, and dense-black fruits on the nose.
Full-bodied, rich and velvety with an exquisite silken mouthfeel that is so signature of Pauillac wines, very plushy and opulent, yet well-priced and worth every single sip to the very last drop.

Age worthy to a decade if patient. However; literally couldn’t wait for it and had it all in a single seat! — 2 months ago

Mike Miles

9.1

Ein wunderbarer Burgunder. In der Nase geschmorter Apfel, Bratbirne, Limettenschale, und einen leichten Hauch von weissen Blüten. Am Gaumen saftig, sanfter Holzeinsatz aber nicht so mächtig wie sonstige Meursaults, jedoch auch nicht so mineralisch wie die Puligny‘s aus dem angrenzenden Gebiet. Angenehme Feuerstein-Mineralik und leichte Salzigkeit. Ein Genuss zum servierten Steinbutt mit Spitzmorchel und Frühlingserbse. Säure: Medium, Alkohol: Medium +
Preis-Leistung: 7/10 — 8 months ago