Jeremy Shanker

Sommelier at RN74

9.5

Incredible. Drank next to Bernadeau and this destroyed it. Old Chidaine is a treasure. — 19 days ago

Alvaro Bustillos

9.5

Cena con carlos gaytan y David wolf de petrus con los winegeeks jrz elp — a month ago

Sarah Ruh

10

Light and fresh great with sushi! — 2 months ago

Willie Carter

9.2

Another beautiful champagne from the Launois family. A pale old gold color with nice perlage and intensity. Freshly baked bread and green apple aromas for days. Melons and white peaches with herbs for good measure. There’s an innate sense of lemon zest in the air that’s just magnificent.

Pure Grand Cru Chardonnay from Mesnil-sur-Oger. Four years of aging on lees gives this a resplendent and stately nature. Nice acidity and a superb mouthfeel, especially on the second day. Apples and chalk on the palate alongside vibrant citrus fruits. I struggle to think of a better value in Champagne than this. Stock up. — 3 months ago

romo

9.2

Additional 3-5 years in your cellar will do wonders. Classic sh!t. — 16 days ago

Bob McDonald

9.3

One of the 1001 wines. The brilliance of Mesnil is on show in Les Chetillons - let’s not forget that two of the most prestigious Champagnes are from here too, Salon and Krug’s Clos de Mesnil. This is much more reasonably priced than those two. When poured this has a very fine bead with voluminous mousse. The colour of bright straw yellow. The palate had broad developed notes with mushroom and toasted hazelnuts in the aromas. After a while a delightful note of poached pear. — a month ago

Nathan Renfro

9.6

Lovely floral nose. Fresh black and blue fruit, semi sweet chocolate, great minerality, very nicely integrated plush tannins. Great mouthfeel and long finish. — 2 months ago

Andrew Cullimore

9.4

Again slightly deeper colour . Quite rich and ripe on the nose with brioche , baked apple , lemon peel , touch of honeysuckle. On the palate more baked apple , lemon peel , ginger . Quite rich and decadent almost , but balanced acidity , creamy texture . Buttered pastry and lemon tart . Good ginger tinged finish . This will need more time than the Leon , quite dense and rich . Better in 5-8 years and will last well a further 10 — 24 days ago

Chris Buggy

9.0

Waited too long to upload, but solid Friendsgiving offering — 19 days ago

with Jennifer

John Willison

9.0

From Charleston Food and Wine Classic…Biscuit and Bubbles tasting. — 3 months ago