Coto De Gomariz

El Coto de Rioja

Reserva Coto de Imaz Rioja Tempranillo Blend 2017

K L
9.0

Nice rioja. Opened well. A bit tinny but not much. Mostly earthy with a little pleasant fruit. Costco wine from wine/beer section single bottle. — 10 days ago

Matt Dill
with Matt

El Coto de Rioja

Blanco Rioja Verdejo 2022

Very pleasant. Definitely buy again — 6 months ago

Coto Mayor

Crianza Rioja Tempranillo 1988

old soul Rioja. very tertiary, maple syrup and cola stood out to me. lovely wine to finish out the night. — 2 years ago

Severn liked this

Bodegas Aragonesas

Coto de Hayas Centenaria Garnacha 2022

A hearty expression of Aragon’s Garnacha grape. Big cherry, lingering strength. — a month ago

Doug and Ron liked this

El Coto de Rioja

Blanco Rioja Viura Blend 2020

For my surprise it is a really good wine, with a bit of present of vinager, and bit of present of zugar — 3 months ago

Xose Lois Sebio

O Con Viño de Encostas Albariño

Outstanding Albariño by Xosé Luis Sebio (winemaker at Coto de Gomariz). From old vines in Aios (Sanxenxo) in the Salnes subzone of Rías Baixas. Clean, precise nose with aromas of citrus, minerals, sea breeze. Very refreshing, elegant on the palate. Citrus, zesty acidity. Long, saline finish. Very very good — 3 years ago

El Coto de Rioja

Gran Reserva Coto de Imaz Rioja Tempranillo Blend 2018

Medium bodied. Plum. Leather. Tobacco — a month ago

El Coto de Rioja

Crianza Rioja Tempranillo 2020

Tasty alone and refreshing with food, a bold and uncomplicated rioja. A burst of tart raspberries at first, not too sweet, fading to a juicy, lingering finish. The texture is medium-thin but with a creamy softness. Excellent value. — a month ago

Coto de Gomariz

The Flower and the Bee (La Flor y la Abeja) Treixadura 2019

Bright golden color. Aromas of tropical fruits, white flowers and sea spray. The palate leans more toward pear and unripe peach with a pleasant herbal note on the finish. Mouth filling texture, medium body and crisp acidity. There is a bit of weight (pleasant) but it’s not over the top. Still fresh (opened almost five years past the vintage date) and quite fruit forward. So interesting! — 7 months ago

Bob, Paul and 2 others liked this