Kevin Dale

9.5

Drinking really well. Left the bottle open about 30-45 minutes before the first glass which I think helped. — 8 days ago

Joe Weinberger

9.0

Still very primary. Would like to try again after a few years of development. — 3 months ago

Tyler Felous

9.0

Classic bojo. Rose, blood orange, mushroom. Would have liked a bit more tension to liven it up — 6 months ago

Annie Shapiro

9.3

Really good but also would be good with another year or two of age. Complex - dark fruit, dirt, some tannins and more acid than a typical benovia. We are eating with pork chops and slaw and it’s a perfect match. — 6 months ago

with Peter

Frank Lin

9.2

Absolutely delicious. Ripened well. Rich for a medium bodied. — 2 months ago

heidi schlegel

9.4

Perfect Thanksgiving accompaniment. — 3 months ago

Donald Williams

9.1

Nice full-bodied Zinfandel. — 4 months ago

with Bonnie

Mike Evans

9.2

Showing really well, lemony with a round center and a nicely tart finish. — 3 months ago

Mark Mannebach

9.3

2010 vintage is perfect now. Still some dark red fruit wet stone minerality with a long finish — 3 months ago

Vasanth Balakrishnan

9.2

Delicious #chablispremiercru - likely built for the long haul but drinks splendidly young as well. Taut tartness up front on the palate, lemon layered on top of wet stone. Yum! — 6 months ago