Yummy hay/mud aroma in the glass, tastes like a dry pinot noir at first. Opens up to a barely ripe cherry over time. Served by the lovely Dean. — 5 years ago
黄色い花の香り、厚みがあり、アルコール感が強く、白桃の味わい。炭のような苦味を伴う後味@DEAN&DELUCA 3,856 incl tax — 3 years ago
Wood, licorice, a then cherry arrives (breathe deep). Carries an age and brightness in flavor that can’t be possible but is nice. Plum, and cherry come through. Very nice. — 4 years ago
My ideal Riesling. Dry, mineral, bright acidity. Magnum. From Kedington wine dinner — 5 years ago
BlackBerry and bitter cherry, very well balanced. Great with steak and smoked Gouda.
— 4 years ago
So good. Liquorice, dark, bramble, warm. — 4 years ago
Excellent wine 9.5 — 5 years ago
Personally brought it back from Australia. The very accommodating winery and their absolute wonderful staff accommodated a direct shipment to the city I was staying, free of charge. Deep dark tanniny liquid. Dark, dry layered fruit, with satisfying complexity and a finish that kept you wanting to drink more. A bit unbalanced kept it away from a higher score. — 6 years ago
Stuart Pollack
Powerful wine that went well with my Georgian lamb. Too strong to drink alone. But perfect with steak or lamb. Powerful nose with strong brooding flavors. — a year ago