Nose: a bit cidery. Blows off. Herbs. White flowers.
Palate: mineral. Lemon fruit.
Good with food. — 2 years ago
Odd wood note in the beginning I don’t like and don’t understand from stainless steel tanks. After that it’s all good. — 6 years ago

2012. Honey, mint, lemon-line. Creamy with nice acid. Very good. — 10 years ago

Oh heck I said I wished I had more than one of 2015. So I got two this time and am slapping myself for not getting more of this. It is MORE than worth it. The color calls. It is salmon that has had one day getting a tan. The nose has some funk and spice. On the tongue...I'll do WSET analysis:
Dry, medium acid, medium alcohol (11.5%), medium body, flavor intensity may just be medium plus, flavors are: raspberries, strawberries, oranges, garrigue, tangerines, allspice, vanilla and perhaps even a hint of almond. The finish is medium in that it doesn't change but it lingers. Get this. I should probably buy at least four come 2017. — 9 years ago
2012. Creamy but crisp with some melon and citrus zest. Great value. — 11 years ago
Alpine nose, paired so well with duck and savory oatmeal. Guhhhh — 12 years ago
Another new varietal. Good lean acidic balance as food wine — 8 months ago
Inspired by Eric asimovs story of 6 winemakers sharing a roof in sebastopol CA — 6 years ago
Rich but still light body, low residual sugar — 9 years ago
Woodsy at first then explodes with berries. Cheery and delicate. Chuhhhhhhchhh. — 11 years ago
2011, Domaine de L'Idyll, Savoie Mondeuse. I like this wine. Tons of spice, high acid and tart fruit. Great value.
— 12 years ago
JKT
Elegance 12% ABV. — 11 days ago