Tom Casagrande

9.2

Another year of bottle age has helped this wine. I love the purity of the nose. Citrus zest inflected, barely-ripe apple fruit, a wee note of Indian spice, some classic Chablis brothiness, intense limestoney minerality. The nose alone is worth the price of admission. In the mouth, it hits with an initial heavy punch, but then the acids kick in and lighten the mood. The flavors are a tad one-dimensional. The finish is not as long as I’d like, but it’s nicely minerally. — 2 months ago

Michael Walker

9.9

Excellent Chablis - innocuous nose but nice big jolt of pear flavor in the middle and zero acidity at the back end. Perfectly straddles elegance with body. Probably best as a sipping Chablis served medium chilled - complements poultry well but turns more average later — 3 years ago

Kristin the Wine Girl

9.2

Crisp stainless, pure and fresh. One of the best Chardonnays I’ve ever had. — 5 years ago

Rufus King

9.1

Crisp Chablis served with duck appetizer at the Ivy Brasserie, Oxford, England — 6 months ago

Paul Masson

9.0

Domaines des Malandes Melon de Bourgogne NV — 2 years ago

with Laura

P Mcd

9.0

Costco wine. Good house Chablis: 9.0 — 3 years ago

Gregory Spock

9.3

Deceitful Chablis; expected full bodied based on color and nose, but delightfully balanced and scallop complementary. Musky, mushroom, ocean water, and currant. — 5 years ago

with Janna and Joseph C

Mark S.

8.9

Pale lemon yellow. Citrus, pineapple, honey, white flower. Minerals. Stainless without oak. Dom. De Malandes 21 @5280, AD, 240614 — 6 months ago

Michael Walker

9.7

Note this is the LM Forets Chablis not the Montmain…purchased alongside the Fourchame Malandes a few months ago but not nearly as good - perfectly pleasant, pleasing lack of acidity on the back end but also unremarkable — 2 years ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

Delicious and a little non distinctive. Is Chablis losing its terroir with climate change? Larger question looming... — 4 years ago