Doug Powers

9.4

This aged Beaujolais is just gorgeous, crushed red berries, minerals, floral, great acidity, long, lingering finish, could easily evolve another 5 years in a cold cellar, truly an outstanding wine from a great Beaujolais vintage!! — a month ago

with Jim

Pooneet K

9.0

Forgot to take detailed notes, but this was nice. Not really any carbonic / natural / “new agey”notes, just a solid classically made gamay. Definitely has some structure, opened 4 hours before serving which was good. Didn’t sing on any one dimension of fruit / earth / acid / length / texture but was nice overall. — 5 months ago

Ely Cohn

9.1

I love this every year. Always expressive and structured. 2017 has apples and pears and brioche. Bonus points for sweet cinnamon and baked apples with lasting power. — 4 years ago

Edward Patten

9.1

Very nice Pinot. Good cherry notes and a little earthy. Paired well with a beef stew — 22 days ago

Kelley Raymond

8.9

It was fine - decently crowd pleasing — 4 months ago

Lucinda Guinn

9.0

Natural Gamay from Domestique wines — 3 years ago

Benno

9.0

A simple yet well made bojo that is juicy but also spicey. Good glugger and well prices. — 4 years ago

Jody Scharf

8.9

soft, tannins, color, and palate — a month ago

romo

9.2

Earthy and tense with dried leaves and old board game. Life. — 4 months ago

Matt Konopka

9.0

Perfect summer drinker, deep salmon color:dry finish, surprisingly acidity gives thjs wine a refreshing feel — 2 years ago