JKT

8.9

Not sure of origin. Still showing an acidic profile but kinda just ok, perhaps good for its age — 3 days ago

sasha

8.9

N $19. Muscadine and citrus with nice balance and minerality — a month ago

Dave

8.9

Hiding from the rain in my garage and making some racket.
Listening to REM — a month ago

Clay Bullwinkel

9.2

Very fruity while maintaining crisp acidity. Excellence of Foradori. — a month ago

Douglas Braun

9.1

2019-Vintage - this wine seems younger than it is lime zest, grapefruit , white flowers , Stoney element ,med plus acidity aging very nicely like this producer — 3 months ago

Boris Mathiszik

9.1

Excellent Italian sparkler. Crisp, Chardonnay based, beautiful long finish. Especially good in Trani, Puglia. 🇮🇹 — 5 months ago

Jamie Amann

9.0

Very light color that was almost clear. Smelled and tasted of citrus fruits, mostly lemon. — 7 months ago

"Odedi"

9.1

This Chilean Cabernet Sauvignon based Bordeaux blend is starting to drink nicely now. Elegant and nicely balanced, but still feels very tight.

Earthy with nice complexity, and very Left Bank Bordeaux in style.

Still very young and not as approachable. Will continue to age nicely in the next 15 years.

Robert Parker 96 points.

Needs a few hours to open up properly, and a good food wine.

A blend of 72% Cabernet Sauvignon, 23% Carmenere, 4% Cabernet Franc and 1% Petit Verdot. Aged for 20 months in (70% new) French oak barrels.

15% alcohol by volume.

91 points.

$165. — 5 days ago

LaShaune DeJean

9.0

October wine share from 13 Celsius. — 18 days ago

Peter van den Besselaar

9.2

vintage 2023 | 80 godello 15 albariño and local grapes | Rich wine, gold colour. Bananas and spicyness. Mild initial taste. Good balance, multi layered. Swallow factor. — a month ago

Brian Hearty

9.1

2021. This big, fruity, oaky (vanilla) wine does not exhibit 16% abv and doesn’t really have a tannic bite. Used to be one of my annual buys, but not any longer. Saw it in the wine store and they had two bottles left on discount to make room for the 2022 vintage. Since I do like this wine with grilled steak, I picked one up and the crowd enjoyed it. I did too with my last bites of ribeye. — 2 months ago

Erik Longabardi

9.4

Teroldego forever — 5 months ago

Clay Bullwinkel

9.4

Dolomite minerality with tart fruit and herbs come through in spades. — 6 months ago

Clay Bullwinkel

9.4

Wonderful. Aromatic floral red fruit. Slightly smoky. Alpine minerals. Herbs.. — 7 months ago

Sergio L Figueiredo

9.2

ManoLLo - Fev/2026
Cabernet Sauvignon 9
Cabernet Franc
Merlot — 7 months ago

Jeroen Koenen

9.0

Puzzling. Bitter, hard, unforgiving. This should be open for business, no? — 22 days ago

Roberto Carli

9.1

Writing about this wine because of the uniqueness of the bouquet on the nose. the dominating profile is of decayed flowers. Even the fruit that shines through comes in through that. it smells like walking through a cemetery in europe, quite pleasant if you forgive the morbid analogy. Wet decaying red flowers, and petrocore. Then it gives way to pleasant grippy and rustic tannins on the palate. — a month ago

Michael

9.3

Really sang after two days — 3 months ago

Benjamin Hickey

9.3

Round, golden brightness in a linear acid line through the middle. So much flavour for a light style. So well balanced. — 5 months ago

K L

9.1

Solid Italian option and Kurt rec. would try again. Light and acidic but not too much. Grassier than citrus. — 6 months ago

with Matt