2018 vintage. A blend of Merlot (65%), Cabernet Franc (20%), and Cabernet Sauvignon from diverse vineyards in Saint-Emilion and Côtes de Castillon owned by the Perse family. Aged for 15 months in used barrels from Pavie and Monbousquet. A solid,bold wine, ready to drink, with good fruit and some of the chalkiness that I associate with Castillon. Abv. 14,5%. — 7 months ago
A fruit forward and delicious wine. Lots of red fruits balanced excellently with Syrah and Mourvèdre. Medium finish. — 10 months ago
Wasn't able to identify the grapes but man, this is a good white. Pleasant and complex. Baked custard, marmalade, and saline minerality. Then lively and juicy on the finish like biting into a fresh pear, complete with the little hint of pear skin tannin. — 2 years ago
Wonderful daily drink — 5 years ago
This is definitely an extra dry. The champagne starts dry and finishes dry. In between there is nice green apple. A very nice drinking champagne!!! — 6 years ago
This was a wonderful Cabernet Sauvignon, great with two different chicken dishes. — 14 days ago
Read the hype, bought the bargain, drank it alone like a responsible adult. Too bad the 2021 is too young and tight-wound at first, but on day three it exhaled and pulled me completely inward. Magnetic. I am sold. Deep and complex, there are too many layers to name, but i immensely enjoy the fruit’s push against the savory pull. Quietly persuasive rather than flashy. — 7 months ago
Smooth, jammy with a chocolate finish — 5 years ago

Nicely balanced. Complimented the chicken piccata — 5 months ago
Congrats Mike & Amber — 5 years ago
Doug Powers
33% Roussanne, 32% Grenache Blanc, 14% Picpoul, muted aromatics, mineral and tart fruits on the palate, less oily/viscous than the 2021, lingering finish, I marginally prefer the better balanced 2021 to this 2022. — 18 days ago