Chris MacLean

9.1

Olives and stones — 22 days ago

with Sarah

Mark Rosse

9.3

In a very good spot right now. Picking up a little color. VG weight with nutty undertones. Great energy — 4 months ago

romo

9.0

Not as deliberately oxidative, but still too oxidative to be Chablis. — 5 months ago

Mark Rosse

9.5

Color was a bit advanced and quite shy for the first 30 minutes. After just rocking! — 2 months ago

Willem Booij

9.3

Lovely Chablis 12 years off age. Combined with a great lunch @l’Atlantic at the coast of Wimereux — 3 months ago

Tom Kobylarz

9.3

Of the three bottles I've had of this discouragement, this is by far the best one! — 5 months ago

Rufus King

9.6

Full-bodied Chablis (Chardonnay), with smooth finish, served with cheese board, at Petit Robert Bistro, South Boston — 7 months ago

JKT

9.1

Wow aged nicely. Minerals floral notes followed by firm biting texture laced with mature fruit notes and long finish. — 2 months ago

Dmitry Muzychak

9.3

Это прекрасное шардоне 2020 года пошло в этот же день в той же компании с Ириной. — 3 months ago

Scott@Mister A’s-San Diego

9.2

2014 vintage. Decanted and tasted after 2 hours at approx 62 degrees. Medium-medium heavy body. Plenty of honey/mead texture and flavors along with golden, slightly overripe apple + a little finishing spice flourish. Decent acidity at that temp and wanted to chill some down to the mid-50's to reevaluate but ran out of road. Better luck next time. 05.30.25. — 5 months ago