See previous note from 96 weeks ago where I said that I would drink the last one when my son Hugh was home from NY (born 1987) which came to pass last night. Overall not as impressive as the previous tasting but retains its silky tannin structure. Very dark in colour - opaque. Notes of cassis and pipe tobacco - overall dusty without the depth of fruit of the previous tasting. Just medium bodied. Tasting Book recommend a drinking window till 2035 which I would not agree with. Leads me to think I will be drinking my bottles of 86 Mouton sooner rather than later. — 4 years ago



A fresh, light, Cabernet — 6 years ago
Honey, fresh, full bodied
With salmon, chicken, pork.
Beetroot beignet and John Dory at the house.
John wilson 26.50 — 4 years ago
light bodied orange wine with flavors of citrus and some peel for texture — 5 years ago
Citrus, crisp — 6 years ago
Owes name to man of the cloth born in 1264, Bertrand de Goth, Bishop of Comminges, in the Pyrenees, later became Archbishop of Bordeaux in 1299. Blend, 57% Merlot, 38% Cab Sauv & 5% Petit Verdot & Cab Franc, aged in new French oak for 18 months. Pronounced youthful black fruit aromas with earthy baking spices. Blackberry & plum palate flavors with cedar & spice integrated with firm tannins, long ending, earthy oak with a mineral tang. Needs more bottle age! Tasting Sample! — 6 years ago
Born “Dreams Come True” is a Junmai Daiginjo from Kato Kichibee Shoten in Fukui Prefecture. It’s aged for five years at –5 °C (some sources mention –8 °C). This is supposed to be one of the top Born sakes and it would be interesting to try with a couple others side by side. It’s a liter bottle and when it got opened it was on the cold side. As it warmed and opened up you can see why people call it flamboyant. It becomes a big, powerful sake with big flavors and a long finish. Heavy weight on the palate but very smooth and as they say velvety. It was nice but I wouldn’t go out of my way for it - not sure why other than maybe how it started out which was a bit sharp, angular and lean. Need to pull these earlier. — 10 months ago
Lovely finish, sweet finish. Not too dry. Some floral notes. — 4 years ago
Back at it. — 5 years ago
Not very dry for an Austrian. Summer! — 6 years ago
Born in 1990, "Blanc de Lynch-Bages" is the fruit of joining the 3 white varietals of Bordeaux appellation, from 8 parcels of Lynch-Bages terroir. Pale lemon-green with aromas of tropical fruits with floral notes. Palate flavors of melon, citrus with sweet spice. Medium+ length, balanced acidity, ending with a fruit and floral spice character. Very good! — 7 years ago
Lyle Fass

Founder Fass Selections
Stunning nose of apple, with a hint of butter. So mouthwatering, juicy and concentrated, with chiseled opulence, purity, unreal texture and outrageous juiciness. Just astonishing. — 9 days ago