light, bubbly, and very refreshing — 3 months ago
Champagne Method Portuguese sparkler. Blend of native Portuguese grapes including Maria Gomes (23%), Bical (70%) and Cercial (7%). Aromas and flavors of pear, citrus fruits, white flowers, wet stones, honey and anise. Hint of chalk, smoke and minerals on the long finish. Expressive effervescence and creamy texture. (Lees Aging?) Unique, interesting and easy to drink. Excellent QPR. — a year ago
White flower, lemon balm, fresh hay, toasted seeds, jasmine and mineral on the palate. Wicked good. — 7 years ago
Slight floral notes with a beeswax texture and palate. Delicious! — 8 years ago
Sparkling strawberries, more depth than your average sparkling rosé — 4 months ago

Bought at Hudson Wine Merchants and drank alongside rosemary manchego, casteveltrano olives, almonds, lemony crackers, and turmeric sesame challah in the cutest Airbnb while writing something fun with Abigail — 6 years ago
Very nice, slightly mineral, exckeloent with fish. 80% Bical 20% Arinto — 7 years ago
Juicy and delicious. Enjoyed with some Lebanese food. Enjoy the earth and natural style of this wine. — a month ago
80% Bical, 20% Arinto. I might like their red better ( My beloved Baga) but this still stands out for its showing as a mid weight beauty, lemon curd & almond paste notes, with a strong mineral streak & some interesting fennel & herb notes at the edges. Hopefully not cursing it by saying it’s Burgundy adjacent — 2 months ago
Smooth on the nose and taste. Really strong cherry notes with chocolate hints. Awesome wine. Year 2020. strong red color — 4 years ago
Funky, fun and well balanced wine. Chamomile tea, apple,and grasses. Reminds me of Spanish ciders and was so good with grilled Tiger Prawns. — 7 years ago
Silky, subtle red fruits, a little herbal earth but very delicious. — 9 years ago
Todd Scurci
#blancdeblancs — 8 days ago