Delicious, lively, rich but still refreshing, would definitely buy again — 7 months ago
Drinking last third of bottle opened 4 days ago. Slightly brick red but crystal clear. Tar and@leather@on the nose Bright cherry raspberry. Deliciously long finish. Drink now@or hold a couple more years. — 3 years ago
Fruity with no tannins. Could see how would be great with fish. Having with truffle pasta and it’s absolutely delightful.  — a month ago
Dry red with good nose and fruity. Good length. Had it at Nick’s Taverna in Brambleton, VA. — 4 years ago
A wonderful Sauvignon Blanc and goes perfect with white fish dinner. Highly enjoyable. — 2 months ago
At Flying Goat, the goal is to produce unpretentious, playful wines while retaining a serious quality focus and commitment to a purity of expression from single-vineyard sites such as the Solomon Hills Vineyard, Bien Nacido Vineyard, Rancho Santa Rosa, to name a few.
This intention is reinforced by everything from the whimsical labels (Flying Goat, Goat Bubbles, YNOT), to the critical acclaim Flying Goat Cellars has garnered for its impressive wines, to the impeccably balanced and delicious Pinot Noir and vintage, traditional method sparkling wines.
This 2016 blanc de noirs sparkler — made with Pinot Noir hailing from the Bien Nacido Vineyard — is medium gold in appearance, with a fine and creamy mousse, and fresh notes of just-ripe yellow apple, pear, white peach, lemon zest, citrus blossom, biscuit, toast, brioche, toasted almond, and marzipan. It has a lingering, elegant finish.
@Delectable Wine this is the blanc de noirs bien nacido vineyard 2016 vintage sparkling (Goat Bubbles, Flying Goat Cellars) — a year ago
JKT
Decent WA red blend with more flesh and pan — 11 days ago