Tree Kilpatrick

8.9

Label has some style. And catches the eye. Bit of an aged version of CA Zin, but that can work. Deeper rusty, maroon color than some Paso Robles Zin I’ve had. Smells a bit more herbal and dank than fruity and jammy. Flavors are big, bodacious and brawny. Hints of the blending other reds in the mix. Chewy. Hint of that grape jelly in a campfire flavor of some Zins in the finish. This should pair well with a steak and grilled veggies. It’s a nice, well produced classic. Kinda like the biker on the bottle. — 3 days ago

Gilbert Van Hassel

9.5

Les ursules 2020 — a month ago

Tracy Hall

9.5

Nice! Inviting floral fruit nose. Pear and beeswax with a juicy finish. Great sipping but stands up to a bacon breakfast. — 2 months ago

Miles Perry

9.2

A delicious Cabernet Sauvignon. Deep rich, dark berry flavors. One of my favorite Cabernets. I love Red Mountain AVA wines. — a month ago

Rob Brobst III

9.8

The 2019 Chardonnay Four is stunning, with a detailed, singular perfume of baked apples and preserved lemon with touches of curry spice and graphite. The full-bodied palate is satiny and textural, combining nutty, honeyed fruits, tangy acidity and stony mineral character, and it finishes with tremendous length. What an incredible expression! — 2 months ago

Jeremy Shanker

Sommelier at RN74

9.0

Smokin rose right here. — 2 months ago

Jason Phillips

9.0

Buttery smooth. Creamy with s good finish. — a month ago

Michael Coscetta

9.4

2012 bottle. Perfectly smooth at this point, especially after another 1 hour decant — a month ago

Joseph Barsky

9.4

2012 Vintage. Lovely wine fully mature. Drink up. — 2 months ago

David D

9.3

Legit delicious and one of the best I’ve had in a while. Mellow and lush, great rounded acids and softened tannins. Good tar, cocoa powder, prunes, stewed mushroom, soil, dried roses and violets, touch of vanilla. Decanted 4 hours before opening. Probably from Flatiron Wines? Happy Valentine’s Day. 02/14/2025 — 2 months ago