Foz Tua

Tua Rita

Toscana Syrah 2021

On the younger side but already sooo good! Tuscan with left bank Bordeaux blend — a month ago

Ted, Mike and 8 others liked this

Quinta da Foz

Grande Reserva Douro Red Blend 2019

K L
9.3

Really excellent. Balanced and earthy. Herbal. — 6 months ago

Matt Dill
with Matt

Duemani

Toscana IGT Cabernet Franc 2005

This is as great Tuscany can get - 100% Cabernet Franc, with beautiful fruit, very dark appearance, dark cherry, herb and chocolate flavours. Duemani refers to the two hands of Luca d’Attoma, oenologist also known from Tua Rita and Le Macchiole, two other great Tuscany estates. Prices have almost doubled since 2005, but this wine is worth it! — 4 years ago

Jan, Peter and 3 others liked this

Cortes do Tua

Reserva Douro Valley Red Blend 2023

2023 Dry, Bold, Oak Forward. Nice wine and good red fruits on the palate. Enjoyed with Roasted chicken with creamed leeks. Would pair nicely with grilled red meats. — 5 months ago

Vinha da Foz

Douro Red Blend

Douro blend, bright and crisp acidity when first open. Some red fruit and pepper notes. Mellow tannins. Full body showing up late with more air. Low alc at 13.5%. Nice. — a year ago

Tua Rita

Giusto di Notri Toscana Cabernet Sauvignon Blend 2017

Jan A
9.5

Dark fruit, mocha. Drinking very well now but no hurry to consume these. Big wine with lots of tannins that mellow out in the glass after 30 mins. Upwards potential with some additional age. This is the 25 years anniversary bottling. — 3 months ago

Ruud, Roman and 20 others liked this

Tua Rita

Keir Ansonica 2019

Good for a summer when you need some sparkling for refreshments — a year ago

Quinta de Foz de Arouce

Vinhas Velhas de Santa Maria Vinho Regional Beiras Baga Red Blend 2005

80% Baga with 20% Touriga National blended in. Only made in select vintages. Dark ruby color throughout. Bright and concentrated red fruit notes on both the nose and palate. Hints of red flowers, baking spices, minerals, garrigue and tobacco. Extremely long finish. Beautiful balance even at 18 years of age. Acidity and tannins have harmonized beautifully. Fresh tasting and still quite powerful. I do not understand why the Baga grape has such a poor reputation. Every Quinta de Foz de Arouce wine made from this grape that I have had the pleasure of tasting has been exceptional. — 3 years ago

Paul, Tom and 2 others liked this