Andrew McIntyre

9.3

After drinking mainly Bordeaux and Rioja over the christmas period this was much lighter. Nose of cherries, raspberries, tar and orange peel. Palate was similar but needed more air to catch up. Elegant and balanced. Paired excellently with roast duck legs, orange sauce and roast potatoes. — 5 months ago

Andrew Keenan

9.0

Moores. 2016 — 5 months ago

Alvaro Bustillos

9.4

Palomino y esparza — 6 months ago

John Van Trijp

10

Weekend with Friends and average wines…😎 auction bottle — 5 months ago

John Van Trijp

10

Weekend with Friends and average wines…😎 — 5 months ago

Carter White

9.2

Tart citrus — 6 months ago

Jan A

9.5

Maiden vintage, paired with lobster and truffle — 7 months ago

Charlie C

9.3

Lime zest, lemon, wet rocks. Electric. Went so well with everything at Anajak in LA. — 5 months ago

Andrew McIntyre

9.7

Hit the sweet spot...pefect blend of acidity, tropical fruit and minerality. Wow...best ever Keller Kirchspiel 😍😍😍 — 5 months ago

Jakub Kalinowski

9.1

Interesting to observe how the style of this flagship cuvée has shifted over the years, dialing back the oak, picking earlier, focusing on purity and sense of place.
Dark & slightly brooding on the nose with plum & hint of black cure leaf, freshly turned earth. A tiny pinch of spices, the wood not evident at all. Fresh & pure.
On the palate this is so juicy, medium tannin with just a tiny bite, filled with fresh damson plums and a hint of black currant. Juicy acidity, and nice length with an earthy finish. 14% alc, as in prev vintages, but this time unnoticeable. Nice depth and purity here.
This is a lovely wine, with juicy fruit and a savoury edge. Brilliant food companion.
Delish!

— 5 months ago