Aaron Tan

9.8

Those who know me well know just how much I adore the wines, the family, and the place. There’s a certain magic at Keller, one that many fellow Riesling-lovers can attest to. But this bottle, this 17’ Kirchspiel, holds a little more weight than most for me. Not just because it’s an extraordinary vintage, though it most certainly is. But because I was there working harvest that year

Sorting the Kirchspiel fruit was relentless work. Many passes. No shortcuts. We removed anything botrytised and hail-afflicted, every last questionable berry. Pressing was just as meticulous: whole bunch, long and slow cycles, gentle pressures (never exceeding 1.8 bar) to keep the botrytis influence to an absolute minimum. It was all about purity. And purity is exactly what defines the 17’ Kirchspiel.

I’ve had this wine a number of times, but this bottle, slow-oxed since lunch, was something else. A near-perfect showing. Lemon, grapefruit, flint, and white floral, all wrapped up in a saline, chalk-laden precision that feels like liquid geology. Every element in place, nothing extraneous. A dense, electric core of energy, though slightly quieter than its rowdier siblings. The structure is packed, tightly coiled, and unmistakably Kirchspiel.

Effortless energy, but born from backbreaking work. Very worth it. — 4 days ago

Pinotman /// Andreas

9.7

Unbeatable really. See my previous and Lyle’s notes. But i would say drink up. — 11 days ago

Zach D

9.2

Delicate nose of white flowers, stone fruit, hint of petrol; palate of peach, apricot, honey; classic; more concentration and complexity would push it higher, but it is enjoyable — a month ago

Anthony James Marr

9.2

This feels a step behind the 2020 but is an excellent reminder of the value presented by great dry riesling. This wine is hard to find and rightly so….its a massive and ripe Riesling in a full body style. This wine to me was teetering the on the edge of over ripeness, but nonetheless had wonderful tropical and honeyed fruits. The typical minerality was present, but that took a back seat. My only critique is that it lacked a little focus and some of the linearity I’ve experienced with other vintages from this producer. Much much better on day 2 - this has a long life ahead. Equal to or greater in drinking experience than white burgundy 2-3x the price (albeit a different experience) — 10 days ago

Andrew McIntyre

9.5

Flinty intensity tjrough the roof. Gorgeous wine that will be mind blowing in 5-10 years! — 3 days ago

Pinotman /// Andreas

9.4

Stunning as always. But drink up. At its peak. — 11 days ago

Richard Portes

9.0

17- off-dry, v good fruit, 9.5% — 23 days ago

Austin Hohnke

9.1

Very elegant. Lovely balance and aromatics. My preference would be for more acidity, but I realize I’m asking for a different wine at that point. Great pairing massaman curry.

Bumping this up. Day 2 is more open, elevated, and long. — 5 days ago

Pinotman /// Andreas

9.3

These E&M wines are just stupido! What do i mean by this? Popped opened. Joined 2 bottles into one because i was not convinced/unhappy. Got close to the sink. Then decided leave in the fridge for 2 weeks. And Voilà now quite awesome. Strawberries, tart, rhubarb, ….bark, more red than Rosé. Dark, complex, orange zest, dark cherry. Would age this 2-3 years. Revisit and then decide on even more cellar time. — 12 days ago

Danny O'Brien

9.3

Really beautiful and complex Pinot, very aromatic nose and balances flavor that leaned slightly savory without throwing off the balance — a month ago