John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

Pretty insane value. Citrus blossom, nectarine, saline, dry-ish. Interesting and delicious.. — 17 days ago

Tiffany Mead

9.1

Crisp apricot — 5 days ago

Neal Ferry

8.9

This is so Pinot Noir with Tannins. We have had before we will have again — a month ago

with TwiLea

Steven Beishuizen

8.9

On the nose, this is all red current... Raspberry takes over for me on the palate... Tart but not overly acidic. Graphite. Light vegetal. Tannins are smoothe... Red plum skins. Very powdery pepper. The finish is just medium and there the raspberry turns more candied or artificial. We paired with serious BBQ fare... Brisket and smoked chicken legs... I think the raspberry notes here really worked with the BBQ as we didn't include any rich molasses-y BBQ sauces. The Greek origin of the wine had me include quite a bit of oregano in the rub for the chicken which also seemed to elevate with the wine. — 4 days ago

with Anita

Danny O'Brien

8.9

Nice tasty red Greek wine — 15 days ago

Peter van den Besselaar

9.0

Vintage 2022 | Strict. Citrus. Minerals. | paired with melon and ham — 2 months ago

GaryWEdwards

9.0

Surprisingly, Greek wine has the characteristics of a youthful Pinot Noir. Nice offering from @WineandCO. — 21 days ago

Lisa McKinnon

9.0

Really nice, a lot like a Sauvignon Blanc but just a tad sweeter. Worked well with salmon pasta and grilled shrimp. — 21 days ago

Tiffany Mead

9.1

Bright and cheerful, green melon — a month ago

Joshua Frankel

10

Bought in Toronto drank wjth eve, Vanessa Odessa — 2 months ago