Dmitry Muzychak

9.4

Выпито 02.02.2025 с Ирой и Виктором М. В ресторане Tartufo. Прекрасный шардоне 2019 года. Моему Коленьен сегодня 2 года. Вино - шедевр. — 4 days ago

Mike Evans

9.2

Showing its age with a little hazelnut, but with the acidity to support it. — a month ago

Michele Bacigalupo Everett

10

A perfect rosé. Tastes of strawberry — a month ago

Matt Perlman

9.5

Predictably reductive and tight initially but incredible depth and purity here. Pandemic relief purchase back in 2020 from a restaurant cellar by the unfailingly generous @Steven Perlman — 2 months ago

Ted

9.1

Dr Pepper. Thinner than the last Beaujolais I had today but still mighty tasty. — 4 days ago

with Jeni

Mark Eastom

9.1

@delectable this was the Pinot Noir. Very elegant, cherry/raspberry, silky texture, stones, sassafras, earth and great acid. — 2 months ago

Chip Habegger

9.0

Solid beauj. Lightweight with super soft (if any) tannins. Nose has an overriding vegetal characteristic. Mildest cherry finish. — a month ago

Julia Geisler

9.3

The girls: “it smells like cherry jolly rancher” and “mozzarella”? A big thanks to Lisa @ Kermit Lynch for all her wisdom! — 5 hours ago

Tom Garland

9.2

Pop and pour. A splendid medium straw color. On the nose: asian pear, crisp apples, lemon rind, almonds, floral. Taste: chalky, oily, vibrant wine with lemon zest, white peach, saline, slate, and a mineral lime peel long finish. YUM! Nice compelling wine at 19 years. — a month ago

with Brenda

Nela H

9.9

Delicious n juicy — a month ago