Nice bang for the buck, a bunch of red fruit and the right amount of orange wine sour (don’t hate the description- it’s refreshing). Love the producer, can’t go wrong with this Grand Cru. — 6 years ago
Nose of citrus, body citrusy and some minerals, but has some traits of a Cali Chard — 21 days ago
N pretty pink roses. Good depth. Spice.
P nice tart cherry fruit. Long. Very juicy.
Alluvial 50 — 2 months ago
Ypo mex rodaventp — 7 months ago
Will need a couple of years, but great potential! — 5 years ago
Deep golden hue. Apple & pear with a hint of mango maybe?Well its got a very nice white grape taste too. Soft on the palette. All in all a very nice, nice light to medium-bodied wine that can be drunk fine on its own — 5 years ago
Yes... It is champagne 🥂 — 6 years ago
N good fruit. Spice.
P sweet fruit. Quite good. Delicious. Not super complex.
Alluvial 34 down to 30 — 2 months ago
Beautiful burgundy🍷 — 4 months ago
Veya 03.21.2026 Lucas sommelier — 7 months ago
Best wine of the pairing menu. If I ever go back here. It’s not because of the wine. — a year ago
Paired it with Cheetos, baked.... of course — 6 years ago
Ray Vanderhoff
From the Cote’ Chalonnaise. Murky garnet color with a ruby core. Aromas of cooked red fruit, dried flowers, smoke and wet soil. Flavors of ripe cherries and strawberries, baking spices, mushrooms, sweet baking spices (especially cloves) and a bit of minerality. Long and very savory finish. Silky tannins, mouth coating texture and bright acidity. 13% ABV. Excellent quality for the price. — 4 days ago