Beautiful blend — 3 months ago
Delicious, we drank part of the bottle which was really delicious and then forgot to vacuum it 😞. Looking forward to buying it again. — 4 years ago
Dark golden in color.
Light nose and medium plus in body with medium acidity.
Dry on the palate and complex.
Showing lemons, pears, light earth, light cedar, peaches, spices, herbs, light honeysuckle and minerals.
Long finish with lemons and light almonds.
This is a delicious Marsanne blend from Red Mountain in Washington State. Elegant and fruit forward. Buttery, rich and complex.
Nicely balanced with a soft mouthfeel. The high alcohol is nicely integrated. Neither bitter nor tart. Love it.
Would be nice to revisit it in 3 years, and see how it evolves.
Good by itself as a sipping wine, and better when not too cold.
A blend of 68% Marsanne and 32% Viognier. Aged in (52% new) mostly French oak barrels for 6 months. A small production of less than 4,000 bottles.
14.5% alcohol by volume.
92 points.
$40. — 2 months ago
It is a solid cab but there are several options to buy for less & that are easily more impressive. Low alcohol content make it a good summer cab to enjoy with a nice meal. Will drink again without hesitation but hard pressed to buy again. — 4 years ago
Best after airing for sure. Tastes like good soil — 5 years ago
This is my last bottle of this remarkable single vineyard Syrah, the first bottle consumed about 6 years ago.
The nose opens seamlessly with ripe plum, blueberry compote, and cassis before evolving into savory waves of smoked meat, dark cocoa, dried violet, and aged soy. The palate is full and silky, with a refined sweetness and integrated spice driving a long, savory finish. Still powerful but now balanced and restrained. In peak form. — 2 months ago
About 15 miles south of Livingston, MT — a year ago
Brett Vanderbrook
Pretty earthy. Tobacco, leather, mushrooms, graphite, bell pepper. Medium-full body with fine tannins. Long oaky finish. I would say this drinks above its price point. — 25 days ago