Sipping Fine Wine

9.1

Jack and Jamie Davies revived the historic vineyards and cellars in 1965. Today, their son Hugh, continues their mission. 100% Chardonnay pale straw color with aromas of stone fruits, floral and citrus notes. A terrific crisp sparkler with crisp apple, peach and lemon flavors, fine mousse with tiny bubbles. Tangy acidity on a long finish ending with a yeasty creamy character. Nice! — 5 hours ago

Kirsten Christiansen

9.4

Lots of lovely bell pepper, with some honey and slightly under ripe peach. Very nice. — 2 months ago

Jeff Topping

9.4

Holiday gift from Geoff Nakamura — 3 months ago

Alan Johnston

9.3

3.3. We don’t usually drink Riesling, but this dry Riesling from Australia was a gift from a friend, and we very much enjoyed it with cheese and crackers before dinner. — 5 months ago

Sipping Fine Wine

9.3

Deep Ruby with aromas of blue & black fruits, sweet spice & slight mineral character. A blend of mostly Cab Sauvignon with small amounts of Malbec, Petit Verdot & Cab Franc from their estate-owned Napa Valley vineyards, aged 18 months French (62%) & American oak (38%) (about 50% new). Palate, complex flavors, blackberry, plums & cherry with sweet spice, oak & tobacco notes. Well balanced with good acidity & developing tannins. Full-bodied, long finish ending with pepper & wood spice. Nice! — a month ago

Alvaro Bustillos

9.2

Jesus o y andre rdz y lalo o — 3 months ago

k

9.2

Long finish, dark fruit. Better as opens. — 5 months ago

Rich Bluth

8.9

rustic. let it open up. even day 2 — 2 months ago

Tom Martin

9.0

Lighter than I thought … need to try more Pinot Noirs — 2 months ago

Kurt Schuster

9.1

It went with tuna it went with butternut squash soup with a hazelnut foam, it went with rabbit and duck. Delicious and light, but still engaging and lovely with all sorts of flavors of flowers and roses and earthy spices and everything in between. Very versatile wine.  — 3 months ago

with Denise