This bottle appropriating @Carla Hine and I’m ashamed. — 6 years ago
Fifteens. @Carla Hine — 5 years ago
On the Lawn at Tanglewood this afternoon with the Boston Symphony Orchestra. Our conductor Andris Nelsons is leading GERSHWIN (Piano Concerto in F), GERSHWIN (Variations on “I Got Rhythm,” for piano and orchestra) and STRAVINSKY (Petrushka) with the amazing Jean-Yves Thibaude as the piano soloist on the two first works presented today. Jean-Yves is by far among our favorite pianists to grace the Koussevitzky Shed stage, so graceful, yet poignant!
Hot days call for cool wines, today there are some fun ones planned for sharing.
Nose has blackberry jam on toasted brioche, violet,
bruised Tai basil, blueberry seeds and crushed ripe black currant.
Palate has peppered black raspberry, black cherry, tomato leaf and well concentrated blueberry jam.
@Carla Hine Thanks for sharing, top candidate for wine of the afternoon, along with the Minges Scheurebe!!! — 5 years ago
Night cap — 9 years ago
On the Lawn at Tanglewood this afternoon with the Boston Symphony Orchestra. Our conductor Andris Nelsons is leading GERSHWIN (Piano Concerto in F), GERSHWIN (Variations on “I Got Rhythm,” for piano and orchestra) and STRAVINSKY (Petrushka) with the amazing Jean-Yves Thibaude as the piano soloist on the two first works presented today. Jean-Yves is by far among our favorite pianists to grace the Koussevitzky Shed stage, so graceful, yet poignant!
Hot days call for cool wines, today there are some fun ones planned for sharing.
Very interesting, almost like a wine version of a kriek lambic, yum yum!
@Carla Hine Thanks for sharing! — 5 years ago
I need a case of this stat! It's one thing to know that this is the love child of Hervé Souhaut and René-Jean Dard, it's another to know it tastes of one too. The gamay lightens and brightens the Syrah. Add a zippy tingle and some slightly chewy tannins and this is just pure fun to drink! Thanks to @Carla Hine for the recommendation! You know me too well! — 8 years ago
Doctor No
This was Minute Maid lemonade mix, violets, and the smell of freshly sanded wood. Really fine acidity and surprising depth. I could sniff these for hours. I kinda did. I think @Carla Hine thought I was weird for doing so. — 3 years ago