Arecibo Message

8.9

Been hanging on to this for 12 years; yikes. From Jason at Solano Cellars. At La Posta in Santa Cruz. Not quite past it yet! But waiting for the character. Tight on nose, not too past it lacking perspective so far. — 4 months ago

Alvaro Bustillos

9.1

Jesus o augusto jason mazf lalo o diego jeff — a year ago

Alvaro Bustillos

9.3

Mazf lalo jesus augusto diego jeff tim jason — a year ago

Alvaro Bustillos

9.1

Mazf lalo jesus augusto diego jeff tim jason @preferidopalermo — a year ago

Alvaro Bustillos

9.3

Jesus o augusto jason mazf lalo o diego jeff — a year ago

Alvaro Bustillos

9.2

Mazf lalo jesus augusto diego jeff tim jason — a year ago

Ron R

9.4

This wine is so good, it should not be overlooked. Apparently, Kistler (Jason Kesner) produces this wine for restaurants. But that doesn’t mean us mere mortals can’t enjoy it at home. Some would consider this a mass-market proposition, but it’s anything but that. It possesses a transparency of an individual story, which is easy to read. There are no missing pages or chapters. This wine is well structured and prismatic in terms of its complexity, layers and minerality. Butterscotch, honey and calcium pierce the taste buds, and at a price I consider to be reasonable for such an outstanding product. Check out Kistler’s website. They hide nothing. It screams about very considered wine-making at its very best. Consider this for short-term cellaring only. — 3 years ago

Alvaro Bustillos

9.1

Mazf lalo jesus augusto diego jeff tim jason @preferidopalermo — a year ago

Alvaro Bustillos

9.4

Jesus o augusto jason mazf lalo o diego jeff — a year ago

Alvaro Bustillos

9.1

Jesus o augusto jason mazf lalo o diego jeff — a year ago