Peter van den Besselaar

9.0

vintage 2021 — 24 days ago

Bob McDonald

9.2

50% Pinot Noir 30% Chardonnay 19% Pinot Meunière and interestingly 1 % Pinot Gris. Extremely fine mousse. On the nose and palate Citrus and Granny Smith apple - very refreshing. Chalky soils. Many tasters would pick this as French in a blind tasting. The trouble is by the time this gets to Australia the price is similar to an average NV Champagne so to the average buyer the Champagne is the safe bet but make no mistake these are first class Sparklers. — 3 years ago

Peter Coulthard

9.3

Waitrose. Delightful English white. Melon and peach, grassy and zesty freshness to it, slight acidity to cut through things but without lingering. — 6 years ago

Monique

10

If I win the lottery I just will be drinking this. — 5 months ago

Ming L

9.1

The nose displays a nice mix of peach, lime, strawberry, sourdough, and light chalk. Delicate fine mousses. High acidity but with a round edge. Shows a lot more Chard characters once the mousses are settled. Clean crisp finish.

This one was recommended over other more expensive vintage English bottling. Very happy with the choice.
— 4 years ago

Alex F

9.2

Nice base for a summer drink. — 6 years ago

Ian Schofield

9.3

Not a very dry sparkling wine but a lovely background floral note. Really liked this. — 5 months ago

Sarah J

9.0

Buttery on the nose with a nice oaky finish. Love this! — 5 years ago

Benno

9.2

Frothy mousse, pale gold. Dry with 8g/litre. Young and still quite primary with a slightly sharp citrusy palate with heightened minerality. Very pleasant, will be interested to follow the evolution. FYI crazy tight cork that needed cork screw to release. — 5 years ago

Philip Patston

9.2

One of the classic London Dry gins. Great for g and t and as martini. Quite assertive so maybe not for everyone. — 6 years ago