One of the best Chards out there $86 and from Oregon ??? — 4 months ago
Summum: Popped and poured; enjoyed with our first course of corn chowder. The 2015 Summum pours a bright neon yellow color with medium viscosity. On the nose, the wine is youthful with bright notes Meyer lemon, star fruit, yellow flowers, some butter, and minerals. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is long and has a chalky texture. The balance of fruit and minerals soooo Eola-Amity Hills. Drink now through 2030. — 6 months ago
Good everyday option on a little higher end — 4 days ago
A smoky blend of crushed raspberries, sage, cola and crushed stones creates a seductive bouquet as the 2019 Pinot Noir La Source comes to life in the glass. This is soft yet lifted in feel, with tart red and blue fruits that swirl throughout as violet inner florals resonate toward the close. The 2019 finishes perfumed and long with an air of lavender and a tart blackberry twang that lingers over a bed of well-rounded tannins. This is the first vintage in which Sashi Moorman was entirely happy with the structural balance achieved in the Pinot Noir La Source. I must admit, it's a compelling wine. (Eric Guido, Vinous, August 2024)
— 5 months ago
Very good blend for a good cause! Delicious fruit bomb 😊 — 3 months ago
Smooth and really good! — 4 months ago
Light bodied / dry / a little acidic but not too overbearing from any - super delicious — 4 months ago
Quite nice. Not overly heavy. — 6 months ago
Ericsson
What a beautiful Pinot. One of the best I’ve tried from Oregon. Elegance. Balance. Depth. Just lovely. — 14 days ago