OH SO good. And for a very reasonable price in the 20’s. A spicy rendition, showing clove, white pepper and black tea on the nose (on top of to-be-expected-but-not-unwanted) of ripe red cherry. The palate brings in more green notes, contrasting the ripe fruit and fruitcake spices, but the acid is vibrant, and the tannins are scarcely there—this is a smooth, smooth glass of goodness. — 4 months ago
Strong fruit aromas, moderate oak and tannins, red fruit flavors. Very nice Rioja wine. — 7 months ago
Elegant Baga — 2 months ago
Great red blend,especially for the price. Great flavor but still light. — 3 months ago
Like chablis — 4 months ago
Recommend to me as a cheap crowd pleaser and it sure holds up. Full of fruit and fairly sweet—great for a movie night with friends but would be disappointing alone. — 8 months ago
Galicia masterclass 🇪🇸. Native grape varieties. 10-12 in stainless, aged on lees. $43 — 3 months ago
Appropriate accompaniment to ham and rosemary white bean, onion, tomato dish. ($22) — 6 months ago
Adam Baker
Really good food and non-food wine. Still bright after 6 years. Look for more of this. Recd by Amelia. — 7 days ago