Luna Nuda

Lapis Luna

Pinot Noir

TJ. Super good, easy drinking. A little jammy with leather notes. Great by itself, no food needed. — a month ago

Vite Colte

La Luna e i Falo Barbera d'Asti Superiore 2019

Cherries, juicy but not overpoweringly acidic, wood, velvety mouthfeel, vanilla, light tannins. Delightful! — 2 years ago

Ryme Cellars

Luna Matta Vineyard Aglianico 2016

Very interesting, very different. Well crafted. Kinsey really enjoyed it. — 4 years ago

Raul liked this

Forja del Salnes

Bastion de la Luna Tintos de Mar Rias Baixas Red Blend 2015

Blend of equal amounts of local red grapes; Caino, Espadeiro and Loueiro, Ruby red color with aromas of red fruits, herb, floral and cigar box notes. On the palate flavors of cherry and raspberry with tobacco, oak and garden herbs. Medium+ finish, chalky tannins, savory, ending with herbs, spice, cedar and slight fruit, savory. Nice, will continue to age. — 2 months ago

Tom, Paul and 2 others liked this

Luna Vineyards

Napa Valley Merlot 1997

Luna Vineyards Napa Valley Merlot 1997: Medium-bodied. Smooth tannins. Well integrated acidity. Dark cherry. Raspberry. Prune. Plum. Menthol. Earth. Gentle oak. Soft lingering finish. Overall, a fantastic 25 year old wine. Beautifully developed over time and still displayed great fruit flavors & aromas. Aged to perfection and paired perfectly with the baseball cut Filet Mignon. Great weekend to all! Cheers🍷 — 2 years ago

Ira and Trixie liked this

Wind Gap Wines

Luna Matta Nebbiolo 2006

Every time I drink, I'm amazed that I got several of these at $9. For being 15 years old, this is drinking beautifully. Elegant and smooth. — 4 years ago

Shay, Josh and 4 others liked this

Mani di Luna

Il Baratto Umbria Trebbiano 2022

Unfiltered, stone fruit with tight acidity that opens right up when it hits your tongue. Love it. — 5 months ago

Lapis Luna

North Coast Red Wine Blend

Good. Dark. Strong. Velvety. Smokey. Quick reaction time. Warm. Wind down wine — 3 years ago

Mani di Luna

Glu Glu Umbria Trebbiano 2019

Pale yellow. Straight up flintlock and cure on the nose. Some vegetal notes coming through. Tarte tatin, overipe pears, and green almonds on the palate. Fine, almost imperceptible bubbles. Lingers on green apple. Medium finsih. Highly drinkable — 4 years ago